'Garlic bread restaurant' all set to open in Manchester It's from the folks behind Ciaooo on Swan Street Manchester Evening News · May 29, 2023
Memorial Day weekend barbecues and parties cost more with inflation Inflation is driving up the prices of burgers and hot dogs for your holiday barbecue. Axios · May 29, 2023
Home Bargains fans say £2.69 McDonald's 'dupe' 'tastes just like McNuggets' Foodies went wild for the new McDonald's 'dupe' that they say tastes just like the fast-food's iconic order. Daily Record · May 29, 2023
UK food bills: can you really save money if you buy frozen? Some experts claim heading for the freezer will cut costs and help save the planet. Here’s how the figures stack up The Guardian - UK · May 29, 2023
Takeaway's lovely gesture to hospital ward patients who fancied a curry but had little cash They could only scrape together £20, but were amazed at what turned up for them Wales Online · May 29, 2023
This is the reality of running a small restaurant in Britain right now. It’s a miracle we survive Sales may be back to pre-Covid levels, but inflation is eating into our tiny profits. Here’s how the finances work, says Mandy Yin, chef-owner of Sambal Shiok in London The Guardian - UK · May 29, 2023
Rachel Roddy’s recipe for pasta and peas A square meal from Lazio featuring spring peas and lasagne sheets cut up into stamp-sized pieces The Guardian - UK · May 29, 2023
Recipe for broccoli and anchovy farfalle by Georgia Levy Probably the nicest thing you can do with a head of broccoli The Guardian - UK · May 29, 2023
Recipe for aglio, olio e peperoncino by Giorgio Locatelli Simple, tasty and spicy are the keywords here The Guardian - UK · May 29, 2023
Recipe for pasta and potatoes – pasta e patate – by Jacob Kenedy This dish is made with humble ingredients but gives maximum satisfaction The Guardian - UK · May 29, 2023
The 20 best easy pasta recipes – from pistachio pesto to great baked gnocchi Elia Sebregondi’s citrussy pistachio pesto, Nigella’s no-cook garlicky thyme mushrooms, Rukmini Iyer’s crispy baked gnocchi and two recipes each from Nigel Slater and Anna Del Conte. Buon appetito! The Guardian - UK · May 29, 2023
Why you should eat more fish in 2023 Reminiscent of a mix of bouillabaisse and a (tomato-free) cioppino, this stew is light and incredibly flavorful Salon · May 28, 2023
The best cooking fat for making eggs? Is it bacon grease? Coconut oil? Or even ghee? Salon Food says it's something that's more readily available Salon · May 28, 2023
Readers reply: how did salt and pepper become the standard table seasonings? The long-running series in which readers answer other readers’ questions on subjects ranging from trivial flights of fancy to profound scientific and philosophical concepts The Guardian - UK · May 28, 2023
Daily Mirror · May 28, 2023 The 1p hack that will stop flies from landing in your drink in hot weather Brits are enjoying the warm weather this weekend with a refreshing beverage, and thankfully, an easy 1p hack can stop those pesky flies from landing directly in their drinks
ABC News · May 28, 2023 Taiwan restaurant dishes up giant isopod noodles at $74 a bowl for adventurous patrons Since The Ramen Boy launched the limited-edition noodle dish featuring a giant crustacean on May 22, more than 100 people have joined a waiting list to dine at the Taipei restaurant.
Manchester Evening News · May 28, 2023 The very best independent sandwich shops in Greater Manchester Some of the best spots in town
Manchester Evening News · May 28, 2023 I tried Tesco's new meal deal sandwiches and would happily eat this one EVERY day As British Sandwich Week comes to a close, I've been tasting Tesco's newest creations
The Guardian - UK · May 28, 2023 The plot is up, now it’s just a question of keeping it running As the plants find their legs, the summer jobs of watering and a little light weeding come to the fore
The Guardian - UK · May 28, 2023 Why orange wines are the best of both worlds Neither red nor white, orange wines mean that you don’t have to make your mind up, says David Williams
Daily Mirror · May 27, 2023 Greggs customer vows NEVER to eat from bakery again after finding 'cockroach' in sandwich A photograph Louise shared shows the creepy-crawly wedged between the lettuce and a tomato in the sandwich, which was bought from Greggs in Bellshill, North Lanarkshire
Glasgow Live · May 27, 2023 Glasgow woman disgusted after finding 'cockroach' in Greggs sandwich A woman was left horrified after finding a large beastie which she believes is a "German cockroach" inside her Greggs sandwich, luckily noticing it before tucking in.
Manchester Evening News · May 27, 2023 Ooni slashes price of 60-second pizza ovens by £100s in mammoth flash sale sale that ends on Monday The popular pizza oven brand has launched a mammoth sale on its five-star rated products that ends on Bank Holiday Monday
Daily Mirror · May 27, 2023 Food expert's £2 BBQ hack to stop meat from going dry is 'flavour' game changer Although BBQ season brings with it plenty of joy, it can be quite stressful for the person in charge of the grill who is trying desperately not to burn anything. Here, a food expert has shared a hack that is a total game changer
The Guardian - UK · May 27, 2023 Thomasina Miers’ recipe for Provençal chicken casserole with new-season’s garlic Fresh spring herbs and all of 40 cloves of sweet new-season’s garlic go into this traditional French chicken stew