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The Latest Breaking News from Protein

Celebrity doctor Peter Attia steps down from David Protein over Epstein link; CBS will also show him the door

A day after celebrity doctor Peter Attia apologized for his association with sex offender Jefrrey Epstein that continued long after Epstein's conviction, David Protein CEO Peter Rahal announced that Attia stepped down from his role of Chief Science Officer. "We remain focused on serving our customers," Rahal announced. Attia will…

The Times of India

Collagen-Damaging Foods You Should Limit for Healthy Skin

Collagen makes up to 30 percent of the body’s proteins. It plays an important role in the maintenance of skin’s elasticity and strength of joints. As a person ages, the production of collagen starts decreasing. Along with this poor lifestyle and dietary choices can also hamper production of collagen in…

MyLifeXP

Is Milk Safe for Dogs? Myths vs Facts Every Indian Pet Owner Should Know

The Science Behind Dogs and Milk

Traditional beliefs often promote milk for dogs yet scientific facts tell different .

Dogs and milk have a complex relationship that goes beyond whether they can drink it or not. The science behind how dogs process dairy products explains why some dogs handle milk…

Times Pets

From analysis to the latest developments in health,
read the most diverse news in one place.

6 Indian Snacks That Are Good for Your Body and Mind

Indian snacks are often seen as indulgent treats, but many traditional options are surprisingly nutritious. Packed with natural ingredients like lentils, nuts, seeds, and whole grains, these snacks can satisfy cravings while supporting digestion, heart health, and energy levels. By choosing the right snacks, you can enjoy flavor without compromising…

Times Life

Nutritionists Warn: 6 “Healthy” Lunchbox Staples That Spike Sugar Crashes at School

Image Source: Shutterstock.com

Kids Ain't Cheap

The appetite-suppressing diet which is ‘like Mounjaro but with food’

The ‘zone diet’ was created in 1995 and designed to boost metabolism

The Independent UK

Green Peas Nutrition: A Simple Superfood for Everyday Meals

Peas is a beloved winter vegetable in India. It enhances the taste of traditional home cooked meals. But it is also one of the best sources of plant based protein. They are affordable and easily available. Peas also have fiber, vitamins and other essential minerals that have amazing health benefits.…

MyLifeXP

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Are protein bars actually good for you? Four common questions, answered by nutritionists

We asked nutrition experts to weigh in on healthy protein bar brands and ingredients, and if we even need protein bars at all. Here are their science-backed answers

The Guardian - US

Can eating more protein improve your mood? A nutritionist explains

Emerging research suggests that protein consumption could also affect mood, says a nutritionist — here’s how.

Tom’s Guide

5 Budget Friendly Healthy Meals

Feeding yourself (or a whole household) well shouldn’t require pricey “wellness” ingredients or complicated recipes. The real challenge is finding dinners that feel satisfying, use affordable staples, and don’t leave you with half-used ingredients that rot in the fridge. That’s why the best healthy meals are built around flexible basics…

Grocery Coupon Guide

5 Morning Habits That Can Spike Blood Sugar Without You Noticing

You wake up determined to have a healthy day. You avoid the donuts and skip the sugary cereal. Yet, by 10 AM, you feel a crash, or your glucose monitor is beeping a warning. What happened? It turns out that “healthy” morning routines can be secret sugar bombs. Blood sugar…

Budget and the Bees

5 Tips to Boost Fat Loss with Fasting or Small Meals

Struggling to lose weight can be frustrating, especially with conflicting advice about fasting and small meals. Both approaches have benefits, but knowing how to use them effectively can make a difference. Fasting can help reduce calorie intake and improve metabolism, while small, frequent meals can stabilize blood sugar and prevent…

Times Life

7 Everyday Foods Doctors Say Can Quietly Trigger Gut Inflammation

You eat “clean.” You avoid fast food. Yet, you are constantly bloated, tired, and foggy. The issue might not be the junk food you are avoiding, but the “health foods” you are consuming. The modern grocery store is filled with products that look healthy on the label but contain processed…

Budget and the Bees

People who survive cancers are less likely to develop Alzheimer’s – this might be why

Cancer and Alzheimer’s disease are two of the most feared diagnoses in medicine, but they rarely strike the same person. For years, epidemiologists have noticed that people with cancer seem less likely to develop Alzheimer’s, and those with Alzheimer’s are less likely to get cancer, but nobody could explain why.

The Conversation

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The Independent UK

Chipotle relaunches one of its most-requested items

Chipotle Rewards members get early access to Chicken al Pastor on February 9 through the app or website

The Guardian - US

‘Tastes like compacted dust’: the best (and worst) protein bars in the US – taste tested

We blind taste-tested bars from David, Built, Barebells and more. Here are four that packed protein while tasting great – and the brands that were simply ‘vile’

Space

Proteins before planets: How space ice may have created the 1st building blocks of life

"We used to think that only very simple molecules could be created in these clouds. But we have shown that this is clearly not the case."

MyLifeXP

Craving Street Food? These 3 Healthy Snacks Are the Answer

Everyone loves to eat street food. But most of the time it is not the healthiest. It is made in oil and butter that makes weight gain faster. However one can try the following recipes to study their craving for street food. These recipes are easy to prepare, use simple…

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MyLifeXP

5 Best Foods That Boost Collagen Naturally for Glowing Skin

Collagen is a protein in skin that is responsible for keeping the skin firm, youthful and glowing. It provides elasticity and structure to the skin. But when people cross mid 20s, collagen production slows down. It can result in the appearance of wrinkles, fine lines and other signs of aging.…

Times Life

Stop Eating Makhana If You’re One of These 5 people

Makhana, or fox nuts, is celebrated as a superfood and a low-calorie, nutritious snack. However, doctors caution that it may not be suitable for everyone. For some individuals, regular consumption can trigger digestive issues, allergic reactions, or affect blood pressure, instead of promoting wellness. Understanding your body type and health…

Times Life

5 Foods Ayurveda Says You Should Never Reheat

Almost every day, we reheat food without giving it any thought. However, according to Ayurveda, food contains prana, or life force, and is more than just fuel. That energy begins to diminish after cooking, and reheating some foods can impair metabolism, cause toxins (ama), and interfere with digestion. Some commonplace…

Times Life

Feeling Anxious After Waking Up? Here’s Why

Waking up in the morning should be calm and relaxing, but have you ever experienced that you are having anxiety or your head is not stopping you just having random thoughts. And all of this is happening just after waking up, not even standing up from your bed. For many…

Times Pets

What’s in Your Pet’s Bowl in 2026? These Superfoods Matter

In 2026, being a pet parent is about more than cuddles and walks. It is about giving your furry friend the best nutrition possible. From boosting immunity to improving energy levels, certain superfoods are becoming the go-to trend for dogs and cats alike. Imagine your dog wagging their tail with…

Grocery Coupon Guide

8 Signs Your “Healthy” Grocery List Is Actually Spiking Your Blood Pressure

A cart full of “better choices” can still sneak in more sodium and stimulants than your body wants. That’s because labels like organic, keto, and high-protein don’t automatically mean heart-friendly, and some “health” staples are salty by design. If you’re dealing with headaches, swelling, or readings that keep creeping up,…

The Conversation

Malaria researchers are getting closer to outsmarting the world’s deadliest parasite

Every year, malaria kills more than 600,000 people worldwide. Most of them are children under 5 in sub-Saharan Africa. But the disease isn’t confined to poor, rural areas – it’s a global threat that travels with people across borders.

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