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The Latest Breaking News on Recipes

I ate a clove of garlic almost every day for a month—here's what I found

What happens when you eat 25 cloves of raw garlic over a month?

Fit & Well

Victoria Granof on "Sicily, My Sweet"

She also shared a few must-try spots around Brooklyn and delved into her collaborative work with Irving Penn

Salon

How to make coffee without a coffee maker — 5 easy techniques

Great coffee doesn't have to come from a coffee maker. In fact, there are 5 easy techniques you can use to make excellent coffee with just a few common household items. Here's how.

Tom’s Guide

From analysis to the latest developments in health,
read the most diverse news in one place.

Best ready made pizza doughs to buy in the UK for the perfect homemade pie

Turn your kitchen into your very own pizza parlour

Evening Standard

Want better coffee at home? I asked 3 coffee experts for their top tips

Every coffee enthusiast needs to know these top tips

Tom’s Guide

Gozney Arc pizza oven review: Style meets substance

Not only is the Gozney Arc an easy-to-use pizza oven, but it also looks great doing it, too. However, it’s pricier than similar models from competitors.

Tom’s Guide

From beer to books: 16 subscription services to save you time and money

Whether it’s for loo roll, veg or underwear, a regular delivery of life’s everyday essentials can be the smartest way to shop

The Guardian - UK

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Scallops are so simple to make at home

"The luxurious white sauce that defines the recipe complements the sweetness of the scallops to perfection"

Salon

8 of the best nettle teas and the benefits explained

Explore the surprising healing power of stinging nettle

Evening Standard

From kitchen scales to cake tins: 14 pieces of baking kit the pros can’t live without

Whether you’re a seasoned cake maker or simply inspired by the return of The Great British Bake Off, these baking essentials will have you knocking up showstoppers in no time

The Guardian - UK

KitchenAid Artisan Stand Mixer review: The only mixer you'll ever need

KitchenAid has an esteemed reputation in the stand mixer market, so I put its Artisan stand mixer to the test.

Tom’s Guide

We tried the best canned soups to shop in the UK - here are our favourites

Souper options for warming winter suppers

Evening Standard

Best sous vide machines for precise immersion cooking

Evenly cooked, juicy dishes are just a purchase away

Evening Standard

Sales of instant noodles up as former bad-boy snack turns classy

A TikTok trend for garnishing ramen noodles has turned yesterday’s post-pub last resort into today’s desirable dish

The Guardian - UK

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news in one place.

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Woman & Home

32 wines to drink when it's hot outside - from light-bodied favourites to reds you can get away with

Always sticking to the same wines when the weather's nice? Turns out you may have more options than you realise...

USA Today Sports Media Group

Snack of the Week: Crisp Power’s protein pretzels are a welcome twist

Finally, a pretzel that gets you jacked.

The Independent UK

Stephen & Evie Colbert's red rice recipe, a dish both jammy and tangy

This red rice dish has its origins in South Carolina, where future late night talk show host Stephen Colbert ate it in elementary school

The Independent UK

Nutty Parmesan, briny capers and pickled peppers turn cauliflower steaks into a satisfying main

Cauliflower can be bland and boring if not treated correctly

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news in one place.

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The Independent UK

Turkey wants to regulate Germany's beloved döner kebab street food

The döner kebab is beloved in Berlin

Tom’s Guide

I cooked dinner from my bed with the Wi-Fi enabled Instant Pot Pro Plus

The first Instant Pot capable of linking up to your home Wi-Fi signal, the Pro Plus is a bold step forward for the traditional pressure cooker brand. You can put soups onto slow cook and monitor it from the app, even when you’re out of the house.

Evening Standard

The ultimate sustainable gift guide for Christmas 2024: Top eco-friendly presents to shop

Treat yourself, your loved ones and the planet this festive season

The Guardian - AU

Easy and cheesy: Alice Zaslavsky’s cauliflower and asparagus mac ‘n’ cheese – recipe

The cookbook author’s recipe takes a bechamel-free approach to achieve a double-veg, double-cheese macaroni in minutes

Wallpaper

Fortnum & Mason goes mad for mushrooms with a fun series of autumnal events

Fortnum & Mason kicks off the autumn season with a series of masterclasses, supper clubs, and panel discussions which explores the world of fungi, mushrooms and microorganisms

Newcastle Herald

Food Bites: half-price deals as Smashed Burger opens at Hamilton

Your weekly round-up of foodie news.

Wallpaper

Cinnamon buns to deli delights: fill your boots at Toklas Bakery’s first Harvest Festival

Toklas Bakery hosts its first Harvest Festival which offers the best of Britain’s producers, hands-on workshops, and new pastry flavours ( on 21 September 2024)

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