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The Latest Breaking News from Benjamina Ebuehi

Benjamina Ebuehi’s recipe for Belgian buns

These old-school classic treats may struggle for attention among today’s more Instagram-worthy cardamon buns, but they’re simple to make and divine to devour

The Guardian - UK · Sep 25

Benjamina Ebuehi’s summer berry dutch baby recipe

Think giant sweet yorkshire pud filled with a lake of summer berry compote

The Guardian - UK · Jul 31

101 uses for an empty vanilla pod

Those expensive pods will bring their heavenly aroma to syrups, compotes, baked goods, desserts – and even your underwear drawer

The Guardian - UK · Jul 21

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Benjamina Ebuehi’s recipe for raspberry, cardamom and mascarpone tart

This fruity summer dessert combines taste and texture with its layers of soft frangipane, crunchy sugar crust and a silky topping

The Guardian - UK · Jul 17

Benjamina Ebuehi’s recipe for honey butter brioche with grilled peaches

Juicy stone fruit charred on the griddle, or on a barbecue for extra smokiness, is the inspiration for a dessert that’s as easy as it is delicious

The Guardian - UK · Jul 3

Benjamina Ebuehi’s recipe for upside-down blueberry cake

Forget pineapple and use berries instead, with aromatic five-spice adding its warming fragrance to this darkly delicious take on the classic bake

The Guardian - UK · Jun 19

Benjamina Ebuehi’s recipe for no-churn tiramisu ice-cream

The magic of easy-make ice-cream combined with the familiar flavours of the classic Italian dessert

The Guardian - UK · Jun 5

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Benjamina Ebuehi’s recipe for hazelnut banoffee cake

This fun, indulgent dessert makes a perfect holiday bake to share with visiting friends and family

The Guardian - UK · May 22

Benjamina Ebuehi’s recipe for Mexican-style vanilla bean flan

An unadulterated, wobbly, joyous flan made the way it should be

The Guardian - UK · May 8

Benjamina Ebuehi’s recipe for orange, grapefruit and bay jelly

You’re never too old for a jelly, especially if it has the rather grownup tang of grapefruit and the earthy notes of bay leaf

The Guardian - UK · Apr 24

Benjamina Ebuehi’s recipe for lemon lamington cake

This giant version of an Aussie favourite makes for the perfect coconut-covered Easter centrepiece

The Guardian - UK · Mar 27

Benjamina Ebuehi’s recipe for caramelised white chocolate and rhubarb cheesecake

Blonds really do have more fun – a special-occasion sweet treat that’s perfect for Mother’s Day

The Guardian - UK · Mar 13

Benjamina Ebuehi’s recipe for almond frangipane crepes

Is it breakfast? Is it dessert? It doesn’t really matter, because this gooey-centred crepe is the perfect Pancake Day treat, whatever the time of day

The Guardian - UK · Feb 13

What a four-year-old taught us about the magic of baking a chocolate cake

In a kitchen ruled by a tiny, adorable dictator, even the most familiar recipe becomes an adventure – filled with dragons, sprinkles and unexpected wisdom

The Guardian - UK · Feb 5

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The Guardian - UK · Jan 30

Benjamina Ebuehi’s recipe for citrus and almond cake

A richly textured and zingy loaf cake to enjoy with a cuppa

The Guardian - UK · Jan 27

Homemade savoury snacks to stave off the lure of the biscuit tin

Our panel says they get amongst the homemade tortilla chips, hummus and crudites, olives, pastry twists, savoury granola … untold possibilities abound

The Guardian - UK · Jan 16

Benjamina Ebuehi’s recipe for Viennese fingers

Moreish teatime treats that melt in the mouth… go on, you deserve it

The Guardian - UK · Dec 6, 2025

‘A malevolent festive Jammie Dodger’: the best (and worst) supermarket mince pies, tasted and rated

Who better to sort the mush from the lush than our in-house perfectionist Felicity Cloake and our resident baker Benjamina Ebuehi?

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The Guardian - UK · Nov 28, 2025

Benjamina Ebuehi’s coffee caramel and rum choux tower Christmas showstopper – recipe

Make all the individual elements ahead of time, then, on the day, as if by magic, you can conjure up this amazing tower of choux buns and smother it in boozy chocolate sauce

The Guardian - UK · Nov 14, 2025

Benjamina Ebuehi’s recipe for apple, brown butter and oat loaf

A wholesome, versatile cake that’s perfect for the colder months – for breakfast or for pudding

The Guardian - UK · Oct 31, 2025

Benjamina Ebuehi’s recipe for ginger biscuit s’mores

Add an international flavour to Bonfire Night with these gooey American campfire favourites that also work well under a hot grill

The Guardian - UK · Oct 17, 2025

Benjamina Ebuehi’s recipe for peanut butter and banana french toast

Sandwich surplus fruit between slices of brioche and drizzle with condensed milk, Hong Kong-style, for a melting, crispy weekend treat

The Guardian - UK · Oct 3, 2025

Benjamina Ebuehi’s recipe for plum and ginger buns

A roly-poly, sticky autumnal treat

The Guardian - UK · Sep 19, 2025

Benjamina Ebuehi’s recipe for blackberry and bay crostata

A buttery and crumbly pastry, which works as well for breakfast as it does for an afternoon treat

The Guardian - UK · Sep 16, 2025

Wanted: bakes to make use of a glut of homemade jam

Give cakes and cookies a fruity boost, lend breakfast a sweet lift – and save the rest to jar up as Christmas gifts

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