The Latest Breaking News from Protein

Unlocking the Benefits of Hydrolyzed Collagen Peptides: Your Ultimate Guide!

Collagen is the most abundant protein in our bodies, playing a crucial role in keeping our skin, joints, bones, and connective tissues healthy and functioning well. As we get older, our natural collagen production starts to decline, which can lead to those pesky signs of aging like wrinkles, joint pain,…

inkl · May 19, 2025

The surprising health benefits of eating insects

Some species are just as nutritious, if not more so, than chicken or beef

The Independent UK · May 18, 2025

Hard to swallow health claims driving viral recipes

Many high-protein and low-calorie recipes are being pitched as healthy on social media, but experts urge consumers to look beyond the latest viral food trends.

AAP · May 17, 2025

Why men lose muscle mass in middle age – and how to combat the process

It happens to all men to some degree as they progress through middle age, but losing muscle mass can be mitigated with exercise, the right diet and lifestyle changes – particularly important given the impact this can have later in life

The Guardian - UK · May 13, 2025

Khloe Kardashian has a new 'protein popcorn': could our protein obsession be doing more harm than good?

Fitfluencers say it’s the key to weight loss and all-round health. But do we really need it to be added to snacks too? Giulia Crouch reports

Evening Standard · May 13, 2025

Gluten-free cycling nutrition: you don't need wheat, barley or rye to fuel your rides

May is Celiac Awareness Month, and we're breaking down how to fuel effectively for peak cycling performance while avoiding gluten

Cycling Weekly · May 9, 2025

Are you a super-sleeper? Rare mutation means some people thrive on just 4 hours a night

People with rare mutation appear to experience more deep sleep

The Independent UK · May 9, 2025

Common sugar substitute may contribute to higher risk of vascular scares like stroke, study finds

Erythritol, an artificial low-calorie sweetner used in energy drinks, protein bars and snacks, is often marketed as ‘healthy’

The Independent UK · May 9, 2025

Will Cattle Make Even Higher Highs During the 2025 Peak Demand Season?

The cattle futures market is heading into the 2025 grilling season, which begins at the end of May. Animal protein prices tend to rise to annual highs as the barbecues come out of storage, and the aroma of sizzling meats fills the late spring and summer air.

Barchart · May 8, 2025

Scientists find ‘mutant’ gene behind foul-smelling species of wild ginger

Small genetic changes in enzyme that prevents bad breath in humans lead to sulphurous scent in some asarum

The Guardian - UK · May 8, 2025