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The Latest Breaking News on Recipes

Caroline Chambers' recipe for Panko Honey Mustard Chicken

Plain ol’ boneless, skinless chicken breasts are given new life in a sheet-pan meal by Caroline Chambers called Panko Honey Mustard Chicken

The Independent UK

Fall means a return to routines and nightly dinner stress. Caroline Chambers is here to help

Many cookbooks are organized by ingredient — like pasta, chicken and veggies

The Independent UK

Tequila and butter create a saucy base for garlicky, spicy shrimp

Drunken shrimp is a flavor-packed dish of shrimp in a spicy, garlicky, tequila-based sauce

The Independent UK

From analysis to the latest developments in health,
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An American came to stay – and completely changed my attitude to water

I hate water so much I once went on the radio to defend my stance. Then I was introduced to massive bags of ice, writes Emma Beddington

The Guardian - UK

I tried double-decker air fryer, and I'm not convinced

The new Midea 11-Quart Two-Zone Air Fryer provides plenty of cooking space across two independent zones, but while the design is handy, the appliance lacks features like one-touch cooking and a preheat setting.

Tom’s Guide

You only need 10 minutes and six ingredients to make a high-protein lunch when working from home—this recipe kept me going all afternoon

I altered this recipe to pack in close to 40g of protein and it filled me up until dinner time

Fit & Well

Too hot to cook? Try this refreshing heatless heatwave recipe instead

This healthy and easy-to-make raw vegan ceviche requires zero heat, so you can enjoy delicious, nutritious food without breaking a sweat

The Independent UK

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St John: 30 ways the ‘nose to tail’ restaurant changed the way we eat

Fergus Henderson and Trevor Gulliver’s London restaurant celebrates its 30th anniversary in the autumn. Here’s how it influenced food culture in Britain and beyond

The Guardian - UK

Notes on chocolate: English treats for country living

A bar called a Sweet Tart reminded me of the kinds of things which make me feel really at home

The Guardian - UK

Maida Grill House, Salford: ‘Serving profound care and nourishment’ – restaurant review

Manchester’s noble rice and three lives on – alongside chicken tikka, smoky lamb chops, samosas and many other good, cheap dishes at this Salford grill

The Guardian - UK

Why bread is back on the menu

Gone are the days of carb-avoidant diets dominating restaurant menus. Food Critic, Leonie Cooper, celebrates the return of pillowy, inventive bread as London's stand-out dish

Wallpaper

Best caviar in the world for opulent feasting

Caviar, crème fraiche and champagne for tea, anyone?

Evening Standard

How to turn a glut of herbs into a stunning Persian omelette – recipe

Herbs, six eggs and a few vegetable odds and ends will transform readily into a picnic or evening meal

The Guardian - UK

Ravneet Gill’s recipe for salted chocolate and pecan tarts

Oo-la-la! A Parisian-inspired tart of chocolate custard cream on a Rice Krispie and pecan base

The Guardian - UK

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Tom’s Guide

Cosori TurboBlaze Air Fryer review: Superb results, easy to clean

Cosori has come up trumps with its 6-quart TurboBlaze Air Fryer. It gives great cooking results, offers generous capacity and is easy to clean.

Evening Standard

Gail's under fire for charging £1 extra for 'spruced up' day-old croissants

Chain defends decision to sprinkle almonds over pain au chocolat and dish it up for 95p extra

Salon

The best watermelon salad imaginable

"I cannot get enough of this favored fruit; it is a lifeline thrown out on sweltering summer days"

The Guardian - UK

Don’t give me precision in recipe quantities – I like a glug, a splash or a bunch

One cook’s fistful of parsley is different from another’s. But now I’ve written a cookbook, I appreciate readers need a balance between vagueness and detail

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Tom’s Guide

Forget the Ninja Slushi — how to make a slushie in a blender in 3 easy steps

We asked an expert for his top tips on how to make a slushie. Here's what he said.

The Independent UK

TikTok’s viral cucumber salad recipe sends couple to the hospital

TikTok’s latest recipe obsession sent one content creator to the emergency room after he sliced the tip of his finger

The Guardian - UK

How to make the perfect chermoula fish – recipe

This flavour bomb of fresh herbs, garlic, olive oil and lemon works as a rub, marinade or condiment. Here’s how to get it spot on

The Guardian - UK

Cherry bread and nectarine salad: Esther Clark’s recipes for savoury summer fruit

A cherry and fennel seed focaccia and a nectarine, tomato and feta salad to convince even the doubters that sweet fruit can pair with savoury

The Guardian - UK

A moment that changed me: I put people-pleasing aside – and told my new boyfriend the truth

I had gulped down oysters despite my deep dislike of them for years. Suddenly I knew the pretence had to end

Tom’s Guide

I tried the GarlicZoom garlic press with wheels — and it's a game changer for $9

Is the GarlicZoom more fun than functional? Discover what I found out when I tried it out.

The Independent UK

The easiest, most foolproof way to whip up homemade pizzas

Just prep the dough and the rest is easy as pie

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