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The Latest Breaking News on Recipes

I got my first KitchenAid Artisan stand mixer last month — here's 3 things I've learned

Every day's a school day

Tom’s Guide

Turn off the oven: chilled food is in

Especially during the summertime, the best food is the cold food

Salon

I tried Sage’s new Barista Touch Impress with Cold Brew, and it’s the upgrade I never knew I needed

Should you buy the Sage Barista Touch Impress with Cold Extraction?

From analysis to the latest developments in health,
read the most diverse news in one place.

9 best Citrus fragrances for men: bright, zesty scents from Tom Ford, Acqua Di Parma and more

Lemons and limes and oranges, oh my!

Orecchiette with sugarbelle tomatoes, sausage and fennel – recipe

These ‘little ears’ are the perfect pasta for scooping up delicious pockets of tomato and fennel sauce – this impressive dish comes together in less than an hour

The Guardian - UK

Benjamina Ebuehi’s recipe for glazed cinnamon focaccia

Not that focaccia, but a sweet take on the classic Italian loaf that’s bit like a slightly chewy cinnamon bun

The Guardian - UK

This lemon pavlova is a showstopper made for summer celebrations

Topped with lemon curd, basil and edible flowers, this Italian-inspired pavlova is fresh, tangy and just the right kind of over the top

The Independent UK

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The best fruits and vegetables to plant in June – according to an expert

As spring blooms fade, it’s time to sow the seeds for an autumn harvest

The Independent UK

Grill vs griddle: which is best for summer entertaining?

Both traditional grilling and flat-top options are very popular, but which is right for you? We asked BBQ experts to explain the key differences.

Tom’s Guide

How to grill in an air fryer — 7 steps for perfect indoor grilling

Learn how to use your air fryer for indoor grilling with seven essential techniques that create authentic grill flavor and results.

Tom’s Guide

Summer berry pavlova from Clodagh McKenna – video

Nothing quite says summer like a homemade pavlova bursting with whipped cream and piled with juicy raspberries, strawberries and blueberries at the peak of their sweetness

The Guardian - UK

Moroccan chicken with spiced couscous from Clodagh McKenna – video

The star of this fantastic sharing platter is a free-range chicken marinated in cumin, smoked paprika and lemon which is torn into chunks and served on spicy couscous for a dish bursting with flavour

The Guardian - UK

Balsamic roasted tomato and burrata tart from Clodagh McKenna – video

For a summery supper or a weekend lunch alfresco, this easy-to-make tart is an absolute winner. With sweet tomatoes on the vine and creamy burrata, it’s a flavour sensation you’ll come back to time and again

The Guardian - UK

The best coffee subscription services to save you money on your morning brew, tested

Enjoy barista-quality results without the price tag with our coffee guru’s favourite subscription services, with everything from beans to pods

The Guardian - UK

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news in one place.

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The Guardian - UK

Rachel Roddy’s recipe for spaghetti with prawns, courgettes and gremolata

Memories of an old teacher and friend inspire a plate of pasta that’s just in time to welcome the new season’s courgettes

Woman & Home

I take back everything I said about bullet blenders - Tefal's beats them all

The Tefal Blend Up Bullet Blender can handle culinary functions from soup and sauce, whilst keeping quiet. Here's everything you need to know.

Tom’s Guide

How to stay safe this BBQ season: 9 grilling safety checks you’re probably forgetting

Take care this grill season: 9 safety checks you're probably forgetting

The Guardian - UK

Kitty Coles’ recipes for lemon- and oil-poached fish and cucumber and yoghurt salad

Deceptively simple dishes with a touch of class: poached white fish and new potatoes with a lemony courgette salad, and a yoghurty cucumber and celery salad in an extra-special spiced butter

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The Independent UK

How to make the sunniest carbonara you’ll eat all summer

This zingy take on carbonara swaps pancetta for sweet, jammy courgettes and adds a generous hit of lemon. It’s rich, light and ready in under 30 minutes

Tom’s Guide

De'Longhi's new La Specialista Touch performs just like the Ninja Luxe Café, but looks so much better

With an intuitive touchscreen and compact frame, the La Specialista Touch is ideal for home baristas.

Tom’s Guide

Get Grillin' with Tom's Guide: the ultimate guide to home grilling

Whether you're shopping for your latest grill or want to learn more about the world of smoking, our expert guide to everything grilling has you covered.

The Independent UK

Tangy cherry preserves bring balance to this ancient ricotta tart

Torta antica roma is a rustic tart inspired by the traditional Roman combination of ricotta and cherries

The Guardian - UK

What’s the best homemade bread for sandwiches?

Sourdough, a white and rye mix, and Italian-style loaves all have their fans among our panel of fabulous bakers. But the real secret is just practice, practice, practice

The Guardian - UK

Georgina Hayden’s recipe for spinach, trout and caper dutch baby

This giant, herby yorkshire pudding-alike can be prepped ahead and served for brunch with lots of creme fraiche and smoked trout on the side

The Guardian - UK

Rukmini Iyer’s quick and easy recipe for asparagus tart with tapenade and eggs

Just unfurl shop-bought pastry, top it with a few goodies, bake for 20 minutes and, hey presto, you’ve got a deliciously quick and nutritious light meal

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