If you grew up watching The Naked Chef or planning midweek dinners around Jamie’s 30 Minute Meals, it won’t surprise you that Jamie Oliver’s own kitchen is stocked with practical, hard-working pans rather than flashy, restaurant-only kit. He’s always been a pioneer of cooking that works in real homes. And the cookware he uses follows the same recipe. But which pans does Jamie Oliver actually use?
I’ve met Jamie a handful of times over the past few years, and last year I even had the chance to step inside his kitchen while he taught me his foolproof roast dinner recipes. So when readers started asking which pans he reaches for at home, I didn’t need to guess. The answer was already at my fingertips (and, as it turns out, in my cupboards too).
