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The Latest Breaking News on Recipes

Slurp the blues away: Ravinder Bhogal’s recipes for winter noodle soup-stews

Heaven in a bowl: sweet-and-sour peanut with pasta, Burmese noodle soup with coconut, noodles and myriad garnishes, and an easy and flavourful dumpling soup

The Guardian - UK · Jan 28

‘Are we reaching peak hot honey?’ Why the ‘swicy’ taste is everywhere – from pizzas to crisps

What began as an exciting gen Z food trend has become ubiquitous. Is the bubble about to burst under the weight of ‘fake’ honey and cheap, mass-produced knock-offs?

The Guardian - UK · Jan 27

Homemade savoury snacks to stave off the lure of the biscuit tin

Our panel says they get amongst the homemade tortilla chips, hummus and crudites, olives, pastry twists, savoury granola … untold possibilities abound

The Guardian - UK · Jan 27

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José Pizarro’s recipe for slow-roast celeriac with rosemary and crisp chorizo

Creamy celeriac with aromatic garlic and paprika topped with a salty-sour chorizo dressing

The Guardian - UK · Jan 27

The secret to perfect tortiglioni with peppers and eggplant from a 1929 Italian cookbook

Ada Boni's cookbook, “The Talisman of Happiness,” offers a classic recipe for tortiglioni with peppers and eggplant

The Independent UK · Jan 26

Georginia Hayden’s quick and easy roast sprout salad with anchovies and parmesan – recipe

There’s lots of deep umami flavour in this crunchy, rubbly side or salad

The Guardian - UK · Jan 26

Queen Camilla "Can't Bear" Eating One Food Item "Raw or Cooked," and She's "Not a Fan" of Several Unexpected Ingredients, Either

"I could fill a book with all my cooking disasters."

Marie Claire · Jan 25

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King Charles Refused to "Change" One Breakfast Habit, as Royal Chef Reveals the Monarch's Important "Instruction"

"I'd put the other back into the jar and save it."

Marie Claire · Jan 25

How to make a clootie dumpling – recipe

Your famous Scottish suet pud, not unlike spotted dick – wonderful for Burns Night and beyond, with a spot of ice-cream or fried up in butter the next day

The Guardian - UK · Jan 25

I tested Born to Stand Out Choco Loco – and I've never wanted to eat myself more

Ever wanted to smell like the most decadent hot chocolate? Now you can.

T3 · Jan 25

‘Wonderfully thick, creamy and clean-tasting’: the best supermarket natural yoghurts, tasted and rated

Which supermarket live yoghurts leave a sour note and which are naturally divine?

The Guardian - UK · Jan 24

High on ... mustard? Cannabis industry teams up with chefs in push to stand out

US legal cannabis industry seeks new ways to incorporate weed into meals after a tough year for business in 2025

The Guardian - US · Jan 24

10 stunning serving platters to elevate your next party or girl dinner

From family-style feasts to a setting for canapés, these large dishes are serving

Evening Standard · Jan 23

Ignore the snobbery and get into blended whisky

Single malt prices soar, but scotch should be fun and affordable

The Guardian - UK · Jan 23

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The Guardian - UK · Jan 23

Helen Goh’s recipe for Breton butter cake with marmalade

There’s a ton of winter comfort in the rich, golden and indulgent cake with its appealing orangey edge

The Independent UK · Jan 22

Takeaway dishes contain more salt than their labels claim

Some takeaways contained more than 10g of salt in a single portion - the UK daily recommended salt intake for an adult is 6g

Bored Panda · Jan 22

100 Photos Of Household Items That Are Unique To Specific Countries And Cultures

There is at least one thing that makes a culture stand out. It could be ingredients native to the country, quirky practices that the rest of the world does not understand, or household items that you won’t find anywhere else. This list is about the latter, where people shared objects…

T3 · Jan 21

Nespresso launches first pod coffee machine in years – and it’s the sleekest one yet

The Nespresso Vertuo Up has arrived in the US

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T3 · Jan 21

Cuisinart's new touchscreen toaster stops you burning your toast – and it costs less than you’d think

The rise of the smart toaster continues with Cuisinart’s new touchscreen toaster

The Guardian - UK · Jan 21

How to turn a cauliflower into ‘risotto’ – recipe

This creamy grain-free dish contains flaked almonds for extra crunch and protein – perfect if you’re cutting down on carbs

The Guardian - UK · Jan 21

Homemade Bounty bars, savoury granola and flapjacks: Melissa Hemsley’s recipes for healthy sweet treats

Coconut bars with matcha, a nutty rubble for soups, sandwiches or toast, and super-simple almond butter flapjacks

The Independent UK · Jan 20

Popular sandwich shop debuts new hot Italian sub — but only for a limited time

‘Our fans let us know they're hungry for it, so we created this bold new flavor profile,’ Jersey Mike’s President Stacy Peterson said

The Guardian - UK · Jan 20

He never warms the jars, so why doesn’t my son’s marmalade go mouldy?

Our preserving pundits dive into the bittersweet dilemmas surrounding baking paper circles, wax seals and the judicious application of heat

The Guardian - UK · Jan 20

Kenji Morimoto’s recipe for miso leek custard tart with fennel slaw

Jammy leeks, savoury sweet chawanmushi and toasted sesame seeds make this flaky pastry dish feel decadent and special

The Guardian - UK · Jan 19

Rukmini Iyer’s quick and easy harissa-spiked orzo with chickpeas and pine nuts – recipe

A store-cupboard saviour for weeknights and ends of the month that you can adapt at will

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