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The Latest Breaking News from Michelin

New restaurant from acclaimed team behind Flawd opens in Chinatown next month

Higher Ground is from the folks behind Flawd

Manchester Evening News

Jimi Famurewa reviews Studio Frantzén: Even Sweden’s superstar chef can’t make Harrods feel like a dining destination

Commendably pitched between Michelin bait and a bistro for moneyed shoppers, Studio Frantzén instead falls between two stools

Evening Standard

Burning ambition sees Träkol head chef Rory Welch set to impress on BBC2's Great British Menu

Head chef of Gateshead's By The River Brew Co. restaurant - a fan of open-fire cooking - will be in competition alongside Northumberland chef Cal Byerley in the new series of Great British Menu on January 31

Chronicle Live

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TAT adds Isan spice to Michelin Guide

Great news for tourists and especially food enthusiasts travelling to the northeastern region. The Tourism Authority of Thailand (TAT) has created its "Michelin Experience @ Isan" campaign to promote Isan cuisine.

Bangkok Post

Tire Rack Compares OEM Electric Vehicle Tires With Aftermarket Alternatives

This independent tire test used two identical Tesla Model 3s equipped with Continental and Michelin all-season tires.

InsideEVs

Denmark 'squashes' opponents in France's top culinary competition, the 'Bocuse d'Or'

Denmark's ode to the humble squash helped propel the Nordic nation to victory Monday in prestigious culinary competition the Bocuse d'Or, beating host and defending champion, France.

Radio France Internationale

Michelin-trained chef launches new Bristol restaurant 'without the price tag of traditional fine dining'

Former Masterchef finalist Seb Merry says that opening his own restaurant "has been a lifelong dream"

Bristol Post

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French bistro Ophelia opens in Gosforth as part of exciting new restaurant group

Ophelia is the first restaurant to open in the partnership between The Patricia founder Nick Grieves and tech entrepreneur Dan Smyth

Chronicle Live

Chef behind Northumberland's Michelin Star restaurant Pine to appear on Great British Menu

Cal Byerley will compete against other North East chefs on the popular BBC Two show

Chronicle Live

61 cars make Daytona 24 Hours “like a gymkhana”, says Bourdais

Sebastien Bourdais has said negotiating heavy traffic around Daytona is daunting, especially considering how the new GTP cars are short of spares.

Autosport

Hairy Bikers' North East suppliers see increase in demand after TV programme at Hjem in Northumberland

Hairy Bikers picked three potential suppliers for Michelin Star restaurant Hjem in their latest series - and they've all seen a massive increase in interest a week since the show aired on Friday January 13

Chronicle Live

61 cars make Daytona “a bit like a gymkhana”, says Bourdais

Sebastien Bourdais has said that negotiating heavy traffic around Daytona road course is daunting, especially considering how the new GTP cars are short of spares.

Motorsport

‘Extreme suffering’ central to culture of elite kitchens – study

Chefs in Michelin-starred restaurants tell researchers how brutality, burns and beatings are routine to ‘building respect’

The Guardian - UK

Last-minute Valentine’s Day escapes less than two hours from London

These coupley getaways let you get loved up within two hours of the big smoke

Evening Standard

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Motor1

How Do An EV's Original Tires Perform Against Replacement Rubber? Tire Rack Finds Out

A Tesla Model 3 wearing tires from Continental and Michelin showed the difference that rubber can make.

The Independent UK

Moor Hall, review: A safe space for serious epicureans

As Rogan protégé Mark Birchall prepares to reopen the doors to his Lancashire hideout, Hannah Twiggs recommends the following: go hungry, clear your calendar for the rest of the day and wear posh shoes

Daily Mirror

Chef shares restaurant hack to make creamiest mashed potatoes - without boiling spuds

A chef who has worked at Michelin-starred restaurants has shared the top tip he's learned over the years for making the tastiest and creamiest mashed potatoes - and he doesn't boil the spuds first

Chronicle Live

Northumberland's Michelin star Pine named sixth in list of UK’s top 100 restaurants

Growing success of Pine in Northumberland sees restaurant listed among UK's best by judges following praise by industry professionals and customers alike - and six other North East restaurants feature too

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The Independent UK

Moor Hall, review: A safe space for serious epicureans

Los Angeles Times

Commentary: What’s the worth of a Michelin star?

Fine dining needs a therapist. Restaurants at the high end of the spectrum — ambitious chefs, multiple courses, impeccable service and prices that reflect all the effort — are having an understandable identity crisis. Getting to the top of the mountain takes a toll. Staying there can mean a world…

Nottingham Post

Three Nottingham restaurants feature in UK top 100 list which is 'the highest calibre' yet

The two Michelin-starred restaurants are on the list but which is the third?

Motorsport

Studie confident of title bid in second year with BMW M4 GT3

The Studie BMW team is confident it can mount a challenge for 2023 SUPER GT title honours in its second year with the M4 GT3, after a promising but inconsistent debut season for the car last year.

Chicago Sun-Times

Gordon Ramsay restaurant coming to downtown Naperville

The Michelin-starred British chef and host of TV’s ‘Master Chef’ and ‘Hell’s Kitchen’ is bringing Ramsay’s Kitchen to the former downtown site of Ted’s Montana grill.

Daily Mirror

Britain's 100 best restaurants are revealed - check if your eatery makes the list

Harden's restaurant guide has released its annual Top 100 UK Restaurants list, a compilation based on 30,000 reports from 3,000 diners. Here we take a look at who made the grade

Evening Standard

10 top ski resorts with surefire snow

You’ve got to go high to find reliable amounts of snow. At these resorts, the skiing is as good as guaranteed, says Alicia Miller

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