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The Latest Breaking News from Michelin

Michelin-starred Igniv Bangkok at the St. Regis hotel is to feature a special event showcasing vegetarian fine dining from Sept 29 to Oct 3.

Bangkok Post

The exciting Scottish restaurant in Robert Burns country that's just been added to the Michelin Guide

The restaurant at 'Robert Burn's favourite Howff' has been praised for its "creative, modern dishes".

Daily Record

UK gets 7 new Michelin restaurants for 2022 - with epic pasta and beautiful sea views

Plaza Khao Gaeng, Little Hollows Pasta, 1610, Seacliff, Rattle Owl, Arkle and Apricity are new entrants on the esteemed Michelin Guide list of Great Britain and Ireland

Daily Mirror

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Can a roast chicken recipe be ‘wonderfully simple’? Michelin-starred chef thinks so

Roast chicken is a home-cooked classic and one of the recipes featured in chef Angela Hartnett’s new cookbook.

Chicago Sun-Times

Cork on a Fork: Ireland’s second city tucks into a foodie festival

Last month’s inaugural event, featuring Keralan, Palestinian and Italian treats, was inspired by a proud domestic culinary tradition

The Guardian - UK

Has Sugo weather made a Nissan title almost inevitable?

After last weekend's Sugo SUPER GT race, Nissan Z crews now occupy first, second and third places in the GT500 drivers' standings with two races to go. Jamie Klein says it's hard to shake the feeling that the Yokohama marque is finally on the cusp of ending its title drought.

Motorsport

Best restaurant, pub and cafe in Dublin revealed at national awards

Dublin's best restaurant and other awards were given out at the Irish Restaurant Awards last night

Dublin Live

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Caviar, cod fish and cow vetch: Inside the Norwegian food revolution

From foraging to fine dining, Trøndelag is this year’s European Region of Gastronomy and a veritable feast for food lovers, says Ed Elliot

The Independent UK

How Impul’s “big risk” paid dividends in the wet at Sugo

Nissan driver Bertrand Baguette believes the “big risk” of a second stop for wet tyres was key to Impul's comeback in Sunday’s Sugo SUPER GT race.

Motorsport

‘I’m attracted to chaos. I like the excitement’: Tom Kerridge on the risks of running restaurants and teaching his chefs to fish

The Michelin-starred chef likens the world of professional cooking to the life of a pirate. So what happens on a two-day fishing trip to Cornwall with his head chefs?

The Guardian - UK

Strategy call that cost Quintarelli Sugo win 'hard to accept'

Nissan’s Ronnie Quintarelli says the strategy call that effectively handed victory to the sister NISMO car in Sunday’s Sugo SUPER GT race was “difficult to accept”.

Motorsport

Restaurants v the cost of living crisis: how will they cope?

First it was Brexit and Covid. Now it’s inflation and energy bills. Even napkins cost more – and diners are cutting back. How will hospitality adapt?

The Guardian - UK

Super GT Sugo: Nissan takes one-two in rain-hit thriller

Nissan's pair of NISMO-run Zs scored a decisive one-two in a rain-hit Sugo Super GT race, as NDDP Racing pair Katsumasa Chiyo and Mitsunori Takaboshi took a second win of the season.

Autosport

Sugo SUPER GT: Nissan takes one-two in rain-hit thriller

Nissan's pair of NISMO-run Zs scored a decisive one-two in a rain-hit Sugo SUPER GT race, as NDDP Racing pair Katsumasa Chiyo and Mitsunori Takaboshi took a second win of the season.

Motorsport

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The Guardian - UK

Five fantastic autumn food weekends in the UK

Felicity Cloake recommends oysters in Whitstable, porridge and whisky in the Highlands and fish and chips everywhere

Nottingham Post

The Nottinghamian: Not so 'vanilla' here - plans to create a vibrant Nottingham

Take a look at today's Nottinghamian newsletter

Nottingham Post

Michelin-star chef Alex Bond's £100,000 fundraiser to complete new Nottingham restaurant

Unexpected costs include having to have a new roof

The Independent UK

The best hotels near Buckingham Palace

A range of stays for those planning a visit to the capital to pay their respects

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news in one place.

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Evening Standard

Where to drink mezcal in London, from KOL Mezcaleria to Side Hustle at the NoMad

The capital’s gone mezcal mad. Here’s how to join in on the fun, says Tyler Zielinski

The Guardian - US

Michelin hands out stars to 13 Toronto restaurants as city gets first guide

Twelve restaurants received one star and one restaurant received two as Toronto becomes the first Canadian city to be featured

Chronicle Live

Delight as Aveika is named Best Restaurant in Newcastle

Asian food favourite Aveika emerges as the regional winner at the British Restaurant Awards

Motor1

2023 Toyota GR Corolla First Drive Review: Better Than Good, GReat

With a turbocharged three-cylinder engine and standard all-wheel drive, the GR Corolla is the hot hatch America has been waiting for.

The Independent UK

England’s best foodie hotels and pubs for a gourmet weekend break

Whether you want a dainty tasting menu with meticulously paired wines, or a cute country pub serving up flame-grilled steaks and fish fillets, these are the UK’s most delicious hideaways, says Lucy Thackray

Salon

A travel writer's guide to eating NYC

Size-inclusive travel columnist Chaya Milchtein returns home to New York City — and eats her way through the city

Chronicle Live

New fine-dining restaurant on Newcastle Quayside gets glowing review from top food critic

Grace Dent described the dishes at Kenny Atkinson's new venture as "special food for the most special of occasions"

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