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The Latest Breaking News from Protein

Devon Rex cats are the curly-coated, elfish-looking breed that will thrive in human company

This unique-looking breed could be the perfect companion for active homes

PetsRadar

Let your tofu stop pretending

Tofu shouldn’t have to act as a stand-in for any other protein. It’s terrific on its own

Salon

What’s the difference between skim milk and light milk?

If you’re browsing the supermarket fridge for reduced-fat milk, it’s easy to be confused by the many different types.

The Conversation

From analysis to the latest developments in health,
read the most diverse news in one place.

Ed Sheeran expands hot sauce line with biltong protein snack

The Grammy award-winning singer-songwriter has teamed up with meat snacks supplier Ember to launch Xtra Tingly Biltong.

Evening Standard

Unlocking the Benefits of Hydrolyzed Collagen Peptides: Your Ultimate Guide!

Collagen is the most abundant protein in our bodies, playing a crucial role in keeping our skin, joints, bones, and connective tissues healthy and functioning well. As we get older, our natural collagen production starts to decline, which can lead to those pesky signs of aging like wrinkles, joint pain,…

inkl

The surprising health benefits of eating insects

Some species are just as nutritious, if not more so, than chicken or beef

The Independent UK

Hard to swallow health claims driving viral recipes

Many high-protein and low-calorie recipes are being pitched as healthy on social media, but experts urge consumers to look beyond the latest viral food trends.

AAP

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TikTok’s protein obsession has us lacking another key nutrient

Amid the protein craze on social media, are we neglecting the need for fiber in our diets? Amber Raiken speaks with dietitians and nutritionists about how protein has dominated the conversation too much

The Independent UK

Insect protein could support healthy ageing and fight climate change

When we think about the future of food, it’s unlikely that crickets, meal worms or grasshoppers come to mind. But believe it or not, insects might just be one of the most promising answers to two big global problems: feeding a growing (and ageing) population and fighting climate change. As…

The Conversation

US baby receives first-ever customized CRISPR treatment for genetic disease

A baby known as KJ is the first person in the world to receive a customized CRISPR therapy designed to fix a specific mutation.

LiveScience

The Liver King’s ‘ancestral eating’ may have been a con but influencers are still pushing the carnivore diet – is it any good for us?

LET’S UNPACK THAT: Despite a new Netflix documentary exposing the extreme diet, Emilie Lavinia asks why unsustainable and unproven diets, that can lead to disordered eating and nutrient deficiencies, are still being peddled?

The Independent UK

Why men lose muscle mass in middle age – and how to combat the process

It happens to all men to some degree as they progress through middle age, but losing muscle mass can be mitigated with exercise, the right diet and lifestyle changes – particularly important given the impact this can have later in life

The Guardian - UK

Khloe Kardashian has a new 'protein popcorn': could our protein obsession be doing more harm than good?

Fitfluencers say it’s the key to weight loss and all-round health. But do we really need it to be added to snacks too? Giulia Crouch reports

Evening Standard

Gluten-free cycling nutrition: you don't need wheat, barley or rye to fuel your rides

May is Celiac Awareness Month, and we're breaking down how to fuel effectively for peak cycling performance while avoiding gluten

Cycling Weekly

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The Independent UK

Are you a super-sleeper? Rare mutation means some people thrive on just 4 hours a night

People with rare mutation appear to experience more deep sleep

The Independent UK

Common sugar substitute may contribute to higher risk of vascular scares like stroke, study finds

Erythritol, an artificial low-calorie sweetner used in energy drinks, protein bars and snacks, is often marketed as ‘healthy’

Barchart

Will Cattle Make Even Higher Highs During the 2025 Peak Demand Season?

The cattle futures market is heading into the 2025 grilling season, which begins at the end of May. Animal protein prices tend to rise to annual highs as the barbecues come out of storage, and the aroma of sizzling meats fills the late spring and summer air.

The Guardian - UK

Scientists find ‘mutant’ gene behind foul-smelling species of wild ginger

Small genetic changes in enzyme that prevents bad breath in humans lead to sulphurous scent in some asarum

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news in one place.

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Marie Claire

As her second book, Live To Eat, hits shelves: Em The Nutritionist shares the 7 life lessons she swears by

Bookmark these for later.

How to pick the best sports supplements for peak performance

Whether you're looking to build muscle or boost your recovery, an expert reveals how to pick the right supplements for your goals

Evening Standard

Emily English on extreme diets, the protein food trend and the power of morning walks

With a 1.7 m following English has become the new face of nutrition. As she releases her latest cookbook, Live To Eat, she talks food myths, how to form healthy habits and shares her favourite wellness spots

Woman & Home

This is the first portable blender I've tested that can actually rival a plug-in - it's surprisingly affordable too

I used the Ninja Blast Max Portable Blender for a month, making smoothies, dips, and iced drinks. Here are my honest thoughts on how it compares to the best

Tom’s Guide

I made smoothies, shakes and pancake batter in Ninja's most powerful portable blender — here's my verdict

The Ninja Blast Max is a small yet mighty portable blender, but good luck cleaning under its blades.

The Conversation

Is it dangerous to kiss someone who’s eaten gluten if you have coeliac disease?

Coeliac disease is not a food allergy or intolerance. It’s an autoimmune disease that makes the body attack the small intestine if gluten (a protein found in wheat, rye and barley) reaches the gut. Even a small amount – a tiny bread crumb – can cause damage and inflammation.

LiveScience

Legendary 'women of the sea' in South Korea freedive well into their 80s. A new study hints at how.

A new study explores the physiology of Jeju Haenyeo, the famous female freedivers in South Korea.

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