The Latest Breaking News from Protein

Found in everything from protein bars to energy drinks, erythritol has long been considered a safe alternative to sugar. But new research suggests this widely used sweetener may be quietly undermining one of the body’s most crucial protective barriers – with potentially serious consequences for heart health and stroke risk.

Despite being Europe’s largest egg producer, France is struggling to keep up with soaring domestic demand as shoppers look for cheaper sources of protein. A plan to build 300 new farms should help, but animal welfare advocates say this must not undermine progress on standards and the move away from…

In an era when consumers crave novelty on their plates, the food industry never stops pushing boundaries. From viral TikTok recipes to glossy grocery aisles filled with flashy new products, the culinary world seems more inventive than ever. But as tastes evolve at breakneck speed, so too do concerns about…

Muscles McQuack, a bodybuilding duck with sunglasses, existential dread, and way too much protein powder, is the main character of a cartoon series created by Australian artist and animator Ivan Reece Dixon.

Researchers at the University of Pittsburgh found that repeatedly consuming high-protein diets could lead to issues with heart health.

Nutritional experts working for the UK Government have raised concerns over the nutritional value of plant milk for children under five

Soya, oat and almond milk have become increasingly popular in recent years.

The neo-classical shred machine also launched multivitamin gummies last year

The singer has created a masterfully elevated line that outperforms in both aesthetics and formulation