Sunday with Olly Murs: ‘I’m obsessed with Crunchy Nut cornflakes at the moment’ The singer tells Michael Segalov about his Bake Off-themed Sundays, box at Manchester United and prima donna dog The Guardian - UK · Dec 18, 2022
Chef shares 'epic' little-known roast potato cooking hack He claims he adds one simple ingredient to roast potatoes to help elevate the taste Liverpool Echo · Dec 18, 2022
The cost of Christmas lunch has risen. Here's what's more expensive — and cheaper The price of making a Christmas pudding or pavlova alongside a home-made roast and bread rolls will cost the average Australian several dollars more per person this year. ABC News · Dec 17, 2022
How to cook a butternut squash Plus, how not to take down your entire kitchen (and sanity) with a squash spill Salon · Dec 17, 2022
Chefs share air fryer Christmas treats that taste delicious - and save you money Five top chefs give their secrets to using your air fryer to make mouthwatering festive dishes. You guests will love them and the super-efficient cooking method should cut your energy bill too Daily Mirror · Dec 17, 2022
Scientist explains perfect formula for making the best gravy There are also some unusual ingredients you can add, including Marmite and raspberry jam Wales Online · Dec 17, 2022
Gok Wan: ‘The Eighties recession was a scary time for restaurants’ As the fashion guru-turned-TV chef prepares to choose the UK’s best restaurants, Gok Wan talks to Hannah Twiggs about why takeaways are self-care and his many different paths The Independent UK · Dec 17, 2022
How to turn over-ripe fruit into a show-stopping pudding – recipe Over-ripe fruit is still delicious if poached and served on breakfast cereal, porridge or yoghurt, but if you fancy pushing the boat out, you could opt for this glorious pavlova The Guardian - UK · Dec 17, 2022
'I spent £14 on the Marks and Spencer brioche and Camembert wreath to see if it was worth the money' The Marks and Spencer Garlic Butter Brioche and Camembert Wreath has caught the attention of shoppers Liverpool Echo · Dec 16, 2022
'I made a can-only Christmas dinner - it wasn't as bad as you might think' From tinned chicken to canned custard, dinner in a can may be a cost-effective way to feed the family - but can you have a nice Christmas 'tinner' for less than a fiver? James Liddell finds out... Daily Mirror · Dec 16, 2022
Benjamina Ebuehi’s recipe for a festive bread-and-butter pudding The traditional comforting pud gets a cranberry and almond twist for a touch of festive flair The Guardian - UK · Dec 16, 2022
I can’t believe it’s not … cheaper than 50 quid: the UK’s poshest butter Even among the soaring cost of spreads, one offering stands out, priced at £55 – or £105 with a dish The Guardian - UK · Dec 16, 2022
Douglas Blyde picks two Christmas cocktails perfect for a party — and a vegan twist on a festive favourite Tis the season.... for mixing drinks, says Douglas Blyde Evening Standard · Dec 16, 2022
England wins 2022 World Cup of food with roast dinner ranked number one meal The traditional British roast dinner was voted the number one food in the world - with England beating the likes of both France and Spain, and Belgium and Argentina also scoring highly Daily Mirror · Dec 16, 2022
Manchester Evening News · Dec 16, 2022 The cheapest supermarket to buy gluten free items this Christmas Comparing prices from Tesco, Asda, Morrisons, M&S, Sainsburys and Waitrose
Wales Online · Dec 16, 2022 Warning to pet owners after dog nearly dies eating homemade Christmas decorations Staffie-cross Teisha, eight, needed emergency treatment after wolfing down homemade tree decorations
Nottingham Post · Dec 16, 2022 People 'horrified' after realising Lyle's Golden Syrup lion is dead and surrounded by flies It's one of the oldest and most traditional products you'll find in the supermarket
Evening Standard · Dec 16, 2022 Hotel Chocolat The Velvetiser vs Salter The Chocolatier review: who does it best? It’s the battle of the hot chocs
Los Angeles Times · Dec 16, 2022 Commentary: How Americans can get more safe, sustainable seafood on their plates There’s a culinary revolution happening in the United States. More than ever before, Americans expect their meals to not only be delicious, but sustainable and local too. They’re increasingly turning to seafood options as a nutritious and more environmentally friendly source of protein. While restaurants and markets that can meet…
The Independent UK · Dec 16, 2022 Nothing says Christmas like a weird and wonderful family food tradition Every family has one and every one is different. For Sean Russell, it’s called Concoction
Daily Record · Dec 16, 2022 Expert shares 49p hack to remove Christmas tree sap stains from carpet Although you normally use it in a sandwich, mayonnaise is a top stain remover.
Chicago Sun-Times · Dec 15, 2022 Jelly doughnuts: How to make the sweet Hanukkah pastry In Israel, jelly doughnuts for Hanukkah are especially popular, and are sometimes filled with chocolate or halvah, too.
Daily Mirror · Dec 15, 2022 Disgusted mum horrified after spotting maggots in Tesco bolognese sauce After discussing her gruesome find on Facebook, another shopper reported the same issue, as Tesco apologises but tells Rosina James it can't put out a product recalled until it assesses the jar
Glasgow Live · Dec 15, 2022 Glasgow named as one of the ‘worst’ UK cities at cooking Christmas dinner Glaswegians struggled with cooking Christmas dinner more than many other UK cities last year, beaten by only Bristol according to a new study.
Manchester Evening News · Dec 15, 2022 Lidl shoppers go wild for supermarket's Ninja air fryer dupe that is £100 cheaper "Huge difference in price compared to a ninja. Hope they don’t get bought up for resale on eBay."