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The Latest Breaking News on Recipes

Pistachio, mint and basil pesto pasta that tastes like Sicily

This vibrant twist on pesto is as good tossed through fresh pasta as it is spooned over vegetables, fish or meat – a recipe to make on repeat

The Independent UK

The Always Pan's latest colorway is the result of an unlikely but adorable collaboration with Crocs

Premium cookware brand Our Place has teamed up with Crocs and chef Molly Baz, to create the Butter Yellow collection: a seriously smooth and iconic new cookware set that'll make your kitchen incredibly trendy.

Tom’s Guide

Georgina Hayden’s leek, pancetta and white wine orzo

An easy and quick one-pan meal that’s a great way to pack in extra vegetables on a busy day

The Guardian - UK

From analysis to the latest developments in health,
read the most diverse news in one place.

Three of the best easy budget air fryer recipes that are more than just chips

Crispy chicken wings, flaky salmon and a banh mi stuffed with sesame-crusted meatballs

The Independent UK

Le Creuset is already retiring one of my favorite new colorways, but it's $175 off while stocks last

Le Creuset is retiring its Sage collection of premium cookware. Bad news is that once stocks run out, they'll be gone for good. Good news is that means you can get them for a heavily discounted price.

Tom’s Guide

Rukmini Iyer’s quick and easy recipe for ricotta fritters with sage butter

Light and pleasingly rustic dumplings of ricotta, parmesan and chard, fried until golden and doused in sage butter

The Guardian - UK

Smeg just dropped its new portable induction cooktop — after testing it, I think it's a holiday season essential

I’m a big fan of Smeg’s portable induction cooktop — and it’s now available in the U.S.

Tom’s Guide

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My favourite Instant Pot multi-cooker just got downsized – and I love it more than before

Instant Pot’s Mini multi-cookers finally hit the UK!

How to make lemon sorbet – recipe

The ultimate feel-good dessert in nine simple steps

The Guardian - UK

6 things experts recommend cleaning with lemons, to benefit from the natural anti-bacterial element

If you're looking to keep your cleaning routines chemical-free and low-cost, then lemons are your next best friend

Woman & Home

‘Near restaurant-quality’: the best (and worst) supermarket margherita pizzas, tasted and rated

It’s a classic fridge standby, but which supermarket tomato-and-cheese pizza delivers quality and flavour, and which has a cardboard-like aftertaste?

The Guardian - UK

I got bored of eating jarred pasta sauces, so I started making my own—here’s how

This quick and easy sauce can be eaten fresh or saved for later

Fit & Well

Next time you go to E Pellicci, skip the fried breakfast and have this secret sandwich instead

This mad ciabatta sandwich is one of the best combinations in London, says Josh Barrie

Evening Standard

More thoughtful than a card: 24 of the best letterbox gifts, from pub snacks to pamper kits

Whether it’s for a birthday, a pick-me-up or a last-minute surprise, these thoughtful letterbox gifts deliver good vibes with zero fuss

The Guardian - UK

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news in one place.

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The Guardian - UK

Benjamina Ebuehi’s recipe for blackberry and bay crostata

A buttery and crumbly pastry, which works as well for breakfast as it does for an afternoon treat

Marie Claire

Katie Holmes Keeps Tomato Girl Summer Alive With a $5,250 Red Handbag and Matching Ballet Flats

The look is Katie-core at its finest.

Woman & Home

Love Le Creuset's iconic pumpkin dish, but looking for a more purse-friendly option? Try these charming lookalikes

Want to get into the seasonal spirit but not break the bank? These casserole dish alternatives are just the thing to welcome in autumnal cooking

The Guardian - UK

Perfect panna cotta and parmesan salad: everything I’m cooking before my Sicilian getaway

In this week’s Feast newsletter: Before I head to Italy for a last hit of summer sunshine, I’m getting into the mood with bucatini by a master and a Sicilian spread that is a true autumn feast

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news in one place.

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The Guardian - UK

A Greek bearing gifts: the many guises of the moschofilero grape

Is it a white? Or a rosé? Or an orange wine? Explore its versatility

Woman & Home

Are air fryers toxic? We look at the facts and bust the myths

Air fryers have been championed as a healthier way to cook food – but do they pose any risks? We've grilled the experts

I tested Pigmentarium Oratorio – it's a refreshing take on citrus fragrance

Pigmentarium's Oratorio might be the most on-trend scent I've tested this year.

The Guardian - UK

How to turn fruit and veg odds and ends into a frozen food topping – recipe

The freezer is one of the best tools for saving waste. Here it makes an unexpected but inspired burrata topper

The Guardian - UK

Croft originals: the chefs reviving Isle of Mull’s food scene

Field-to-fork farmers on the Scottish island are restoring abandoned crofts and serving home-grown produce and freshly caught seafood in their homesteads

The Independent UK

A taste of Le Manoir: Raymond Blanc’s seasonal potager casserole

Inspired by the famous gardens of Le Manoir, this simple yet elegant vegetarian casserole is full of seasonal vegetables and lifted with a punchy pistou sauce

Evening Standard

What are the cheapest supermarket meal deals? Prices ranked for the major supermarkets

Next time you’re looking for a meal deal, make sure you’re getting the best price possible.

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