The Latest Good News Stories

Is Ceviche at Risk due to El Niño? Lime Farming in Northern Peru Could Face a Threefold Impact

A coastal El Niño is already battering Piura's lemon trees. Analysts warn prices won't spike until early 2027, when ceviche could become unaffordable.

Latin Times · Oct 14

London's oldest restaurant Rules donated to Europe's biggest conservation charity

The building that houses London’s oldest restaurant has been donated to Europe’s biggest conservation charity

The Independent UK · Oct 14

Meet Illumi Maeda: 6-year-old Japanese girl who becomes the world’s youngest female club DJ

At just six years old, Japan's Illumi Maeda has made history as the youngest female DJ, securing a Guinness World Record. Her passion for music ignited at three, inspired by family and friends. Dedicated to uplifting spirits through her craft, Illumi also juggles school and her hobbies such as snowboarding…

The Times of India · Oct 14

Hidden air-raid shelter wine worth £3.56m; Romanée-Conti bottles fetch £269,500

England has become one of the most remarkable rare wine discoveries in recent auction history. Untouched for decades, the collection sold at Christie's London wine auction for £3.56 million, with every lot finding a buyer and several world records broken. Eleven bottles of Romanée-Conti 1971 alone fetched £269,500. If you…

The Times of India · Oct 13

The Crown of South American Tourism: Peru Wins Six Awards and a Fourth Consecutive Title

Peru claimed six World Travel Awards 2026 — including top destination for the fourth year running — as 255,000 U.S. visitors fuel its comeback.

Latin Times · Oct 13

The simple exercises shown to improve mood during menopause

A new study found that women’s bodies face ‘cliff-like’ biological changes when they have their last period

The Independent UK · Oct 13

Ancient people relied on genetic variation already present in wild plants to domesticate crops like rice and corn

Oryza rufipogon is an ordinary-looking wild grass found today in parts of China, India and Southeast Asia. More than 8,000 years ago, people living in the Lower Yangtze Valley began cultivating it.

The Conversation · Oct 12

The Mediterranean diet counterpart that could extend lifespan

It includes less meat and added sugar and more whole grains, legumes, fish, and dairy products

The Independent UK · Oct 13

Why Parsley Can Keep Producing in Cooler Weather

Your basil has started looking tired, the tomatoes are slowing down, and the first chilly nights have arrived. But one herb in your garden might still be producing fresh green leaves while everything else prepares for winter. Parsley is surprisingly resilient when temperatures drop, making it one of the most…

Frugal Gardening · Oct 12

Can I get too much protein? Experts answer your questions on the popular supplement

If you’re wondering whether ‘organic’ really matters or if there’s such a thing as too much protein, this is for you

The Guardian - US · Oct 12