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The Latest Breaking News on Recipes

Gozney upgrades its Arc XL pizza oven with new limited edition colours

Gozney teams up with Hedley & Bennett on a new colourful range of pizza ovens

Do You Know the Olympics’ Muffin Man?

Norwegian swimmer Henrik Christiansen has gained fans from around the world by making videos about a delicious delicacy from the Olympic Village: a chocolate muffin.

Sports Illustrated

Norwegian swimmer Henrik Christiansen’s TikToks about his Olympic Village chocolate muffin obsession deserve a medal

Olympic muffin man content? YES!

USA Today Sports Media Group

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At least it’s cheap: celery headlines Australia’s best-value fruit and veg for August

It’s not particularly sexy, but celery is plentiful and affordable, at least. And buy up big on sumo and afourer mandarins – but be wary of broccoli

The Guardian - AU

Pricey nice ice: is this $26 dessert made from imported Japanese ice worth it?

Sydney’s Kakigori Kaiji takes its kakigori so seriously, it only uses ice made from mountain waters from Kanazawa for its specialty dessert. But is it any different from regular frozen water?

The Guardian - AU

How to make frozen yoghurt – recipe

How to make ice-cream’s pleasingly sour-sweet cousin in nine easy steps

The Guardian - UK

Stylish Paris ice cream parlours for melting moments

Cool off with the best ice cream in Paris: Wallpaper’s favourite scoops span from classics at chef Alain Ducasse's ‘glacerie’ to ice cream sandwiches at JJ Hings

Wallpaper

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Simple summer suppers: Cornish crab, tomato, pickled shallot and basil salad

Simple but perfect for a summer lunch

The Independent UK

The ultimate summer brunch: French toast with vanilla-glazed peaches

This sweet brunch dish makes the most of peach season

The Independent UK

Snelly's is a deli with a difference at Hamilton

Montreal smoked meat or pistachio cheesecake, anyone?

Newcastle Herald

Best cheap coffee makers under £100

Budget brewsters for believers in the bestest black beverage

Evening Standard

OPINION - The London Question: Would you really queue 30 minutes for a £10 sandwich?

Last Sunday, the queue for Sandwich Sandwich, London’s latest “hype” restaurant, was about 70 people long and promised a waiting time of around 20 to 25 minutes. That translates into standing around for the best part of half an hour, in 27 degree heat, for a £10 sandwich, albeit one…

Evening Standard

Olympians review ‘unseasoned’ food and viral chocolate muffins in Olympic Village

‘That also tastes how you might expect it,’ one athlete says about the food

The Independent UK

Australian supermarket ravioli taste test: from the ‘sexy’ to the ‘aggressively al dente’

In a blind test of 11 ravioli, tortellini and agnolotti, Nicholas Jordan finds some pastas are silky and generously filled – while others have been stuffed up

The Guardian - AU

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The Guardian - UK

TV snacks for a summer of sport (or just movie night)

Dips, chips and chicken wings at the ready, set… go!

The Independent UK

Fresh flavours for hot summer days: Three summer pasta recipes

Pastaio’s Stevie Parle shares three seasonal favorites that bring the spirit of Italian dining to your table. Perfect for sunny gatherings and casual feasts, these recipes promise to deliver delicious, sun-soaked flavour with every bite

Salon

Choosing a cooking oil is multi-pronged

". . . Oils come with a carbon footprint, but that’s not the only dimension of sustainability that matters"

The Independent UK

5 delicious summer meals for when it's too hot to cook

There have been days this summer when it just feels too hot to turn on the stove or oven

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The Independent UK

Marinated tomatoes and crisp corn bring punchy summer flavors to bread salad

This vibrant, summery salad includes elements of Italian panzanella

The Guardian - UK

Rachel Roddy’s recipe for frying pan courgette parmigiana

Normally you’d bake or deep-fry parmigiana di zucchini, but here’s a novel way to make it in a frying pan

The Guardian - UK

Super summer salad recipe by Richard Bainbridge

With nutty quinoa, crunchy seeds and plenty of herbs, this is a salad that’s a guaranteed crowd pleaser

The Guardian - UK

Caponata-style salad recipe by Georgia Levy

Make aubergine the star of the show with this quick and easy dish

The Guardian - UK

Ravneet Gill’s recipe for berry fruit salad

Roast the leafy tops of your strawberries for an intense hit of fruit flavour

The Guardian - UK

Nigella Lawson’s recipe for lemony prawn salad

A light meal where zesty citrus and garlicky seafood make the perfect pairing

The Guardian - UK

Georgina Hayden’s recipe for grilled watermelon breakfast salad

Intensely caramelised flavours make this a delicious way to start the day

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