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This year the menu for the Highgrove Christmas lunch includes starters of celeriac and truffle soup, venison terrine and cured salmon, mains of roots and chestnut cake as well as braised rib of beef

The sweet and tangy flavors of orange, honey and ginger coat the chicken for a quick, savory dinner. I like to use boneless chicken thighs instead of boneless chicken breast. They remain moist while cooking and have more flavor. The colorful Red and Green Salad adds a festive touch for…

But more than a quarter of households realise they have a problem with food waste - and two in five will try to get creative with their leftovers this festive season

From substitutions to new packaging - here's what I found in each of the festive family tubs

It's one of the happiest times of the year, but the festive season is notorious for spillages around the home and on clothes.

Christmas dinner is considered by many to be the best meal of the year and yet when it comes to deciding what this meal should consist of people’s opinions often differ.

It's an age-old question, but what is better - fresh or frozen? This year millions of Brits will be asking themselves this when it comes to the cost of their Christmas dinner, so we checked it out

From 19th century kitchens to "It's Always Sunny in Philadelphia," people really want to cook on their radiators

With the festive staple in short supply and more expensive than ever, this could be the year to try something new. How about slow-roasted lamb, or mullet with sage and onion?