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The Latest Breaking News on Recipes

Lucky Yu, Edinburgh: ‘An amiable, relaxed kind of chaos’ – restaurant review

On a dark winter’s night this place glows a deep and welcoming pink

The Guardian - UK

The food filter: which supermarket has the best tinned chopped tomatoes?

Who wins for quality and flavour, and how much should you spend?

The Guardian - UK

Georgina Hayden’s recipe for brothy braised chicory and beans

This is real winter comfort food: creamy white beans offset by chilli spice, salty anchovies and bitter chicory

The Guardian - UK

From analysis to the latest developments in health,
read the most diverse news in one place.

How to turn over-ripe avocado into chocolate mousse – recipe

A smooth and satisfying dessert that makes the most of soft avocado

The Guardian - UK

Are you a middle class prepper? Guess the comfort foods seeing sales soar ahead of icy blast warning

With plunging temperatures on their way posh shoppers are shunning soups in search of pie recipes

Evening Standard

Philip Khoury’s recipe for hazelnut and toasted vanilla bueno cookies

These chewy cookies with a crunchy nut topping pair as well with a cup of coffee as they do with a scoop of vanilla ice-cream

The Guardian - UK

7 common air fryer settings, what they mean and what foods they’re best for

From roast to dehydrate, here’s the most common settings you should understand before using an air fryer

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What's on the table in 2025? Some predicted trends in food

What's on the table in 2025

The Independent UK

These mini-muffins are irresistible

These muffins are "the best kind of plain" and their "diminutive size makes them so irresistible"

Salon

This retro stand mixer is a style icon -you'll be surprised at who makes it

The Smeg Retro 50s Stand Mixer is all chic curves, chrome, and colours. I tested it out against KitchenAid and Kenwood mixers to see if it's as good as it looks.

Woman & Home

How to stock your pantry like a cook

Transform your pantry into a dinner-making powerhouse

Salon

London restaurant predictions for 2025, from a New Haven pizza boom to even more tacos

After all those smashburgers, what’s next for London dining, wonders Josh Barrie

Evening Standard

Sweet potato gochujang soup: A high-protein winter warmer

Looking for a comforting, high-protein vegan soup? Gigi Grassia’s sweet potato gochujang soup is rich, creamy, and packed with 25g of protein per serving

The Independent UK

Marry me lentils: A protein-packed vegan dish that impresses

Legend has it that this dish is so good, it could lead to a proposal! Gigi Grassia’s Marry Me Lentils swaps chicken for red lentils, delivering a protein-rich, flavour-packed recipe in just 20 minutes

The Independent UK

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The Independent UK

Quinoa protein brownies: A wholesome and indulgent vegan treat

Looking for a healthier indulgence? Gigi Grassia’s quinoa protein brownies are a plant-based dream, packed with protein from quinoa, peanut butter and yoghurt

The Guardian - UK

Party starters: how to jazz up your Christmas leftovers

The remains of Christmas dinner are excellent stuffed into pastry, pasta or lettuce cups, while any uneaten selection box chocolates get a second life as brownies

Tom’s Guide

People are ditching their KitchenAid for this chic Swedish stand mixer — here's why

The Ankarsrum is causing a stir on TikTok, with a huge capacity and multiple ways of kneading bread.

Tom’s Guide

Just got the Ninja Creami? Follow these 3 tips for perfect results every time

Take these Ninja Creami tips for a spin

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news in one place.

100's of premium titles.
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The Guardian - US

An evening of grief once turned into my most liberating New Year’s Eve

I’d planned the perfect one-woman sober New Year’s non-party. The night turned into something odder and more cathartic

The Independent UK

Five vibrant vegan recipes to brighten up your Veganuary

January doesn’t have to be bleak – these five vegan recipes are full of colour, warmth and flavour, proving Veganuary can be as indulgent as it is healthy

The Independent UK

Boozy or not, that leftover eggnog makes a great milkshake

By now you may have found uses for many of the holiday leftovers

The Independent UK

Flavorful chorizo brings meaty depth to a paprika pinto bean soup with collard greens

This soup was loosely inspired by Portuguese feijoada

The Guardian - UK

Rukmini Iyer’s quick and easy recipe for scallop, leek and mushroom gratins

A brilliantly simple canapé of scallop and mushroom topped with herby breadcrumbs and served in half-shells

The Guardian - UK

Rachel Roddy’s recipe for ham baked in bread

A novel approach to a side of gammon, wrapped in fresh bread, may well be your new favourite party centrepiece

Woman & Home

The Dolce & Gabbana coffee maker is too beautiful (and surprisingly affordable) not to resist - even if you don't drink coffee

The Dolce & Gabbana x Bialetti Moka Express is a stunning coffee maker. For only £75, it makes a beautiful, heirloom-worthy gift to yourself, or your friends.

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