Ravneet Gill’s recipe for quince and hazelnut tart A nutty, autumnal treat that’s full of rich flavour The Guardian - UK · Nov 22, 2024
The best air fryers to buy for Black Friday 2024: hand-picked by a Homes Editor I've spent 5 years testing the best air fryers, and these are the live deals worth buying right now Tom’s Guide · Nov 22, 2024
‘Make the beans your bitch’ – how to join the leguminati, plus five great recipes Pulses and legumes (basically beans and peas) are much tastier than people realise, and not difficult to cook. Plus they have major environmental benefits The Guardian - UK · Nov 22, 2024
Why champagne pairs beautifully with fine food Maison Krug unites champagne with decadent cuisine in the latest edition of its ‘Single Ingredient’ adventure, in collaboration with globally renowned Michelin-starred chefs who enhance the flavours and aromas of Krug Grande Cuvée or Krug Rosé Wallpaper · Nov 22, 2024
Thanksgiving fruit pies by Brian Levy – recipes Three recipes that get their sweetness more from fruit than added sugar: a flaky-crusted apple pie, a buttery bourbon apple slab tart, and a date and pecan pie The Guardian - UK · Nov 21, 2024
Where is Aldi's pigs in blankets Christmas restaurant? Pop-up back by popular demand Pigs in blankets season is finally back! Evening Standard · Nov 21, 2024
Small, luxury foods are great as stocking stuffers or other gifts. Ideas for under $50 If you have an avid cook or food lover in your life, your holiday gifting opportunities are vast and deep The Independent UK · Nov 20, 2024
How to cook the perfect aloo bhorta This traditional Bengali combination of sticky mashed spuds, onion, chilli and spices punches way above its weight. But is there a definitive version? The Guardian - UK · Nov 20, 2024
Selin Kiazim’s Turkish-Cypriot recipes for crunchy fried fish and braised vegetables A baked brassica and olive stew, and a crunchy-crumbed cod with an addictive coriander and chilli condiment on the side The Guardian - UK · Nov 20, 2024
Do you pre-puncture your K-Cups? Here's why it could make your Keurig last longer This TikTok hack will teach you an important lesson about caring for your Keurig machine and ensuring you get great coffee, for longer. Tom’s Guide · Nov 20, 2024
The big Christmas coffee rip-off – and why your gingerbread latte is getting even more expensive IN FOCUS: The cost of a high street cup of joe is skyrocketing – and especially during the Christmas season. As ludicrously pricey menus arrive in shops crammed with festive flavours, Olivia Petter asks: why does a simple squirt of caramel waffle syrup burn such a hole in your wallet? The Independent UK · Nov 20, 2024
Our 8 must-bake Thanksgiving desserts From an unexpected twist on sweet potato pie to creative pumpkin blondies, here are this holiday's sweetest treats Salon · Nov 19, 2024
You're baking your pie crust wrong "Don’t stress yourself out by trying to make the pie start to finish in one day. Pie dough can be made in advance" Salon · Nov 19, 2024
Voices: Your sandwich will never be ‘woke’ enough for Gen Z COMMENT: Artisan bread, pulled pork, avocado… whatever happened to a good, old-fashioned ham sandwich? Clair Woodward says Gen Z is trying to kill it off The Independent UK · Nov 19, 2024
The Guardian - AU · Nov 19, 2024 Australian supermarket kombucha taste test: ‘How can a beverage be so wet and so dry at the same time?’ From the ‘flat and mild’ to one with ‘cheap’ Passiona candle aroma, in their seven-strong kombucha taste test Jess Ho follows their nose, tastebuds – and gut
The Guardian - UK · Nov 19, 2024 The 20 best Christmas wines for 2024 Spicy Rhônes for the roast, aromatic riesling for the leftovers, and excellent value fizzes to bring in the new year
The Guardian - UK · Nov 19, 2024 What’s the best way to cook long-grain rice? Rinse, soak, drain, rest, says our panel of culinary experts
The Guardian - UK · Nov 19, 2024 Georgina Hayden’s recipe for mushroom, spinach and sun-dried tomato rigatoni This humble but very tasty pasta dish could be your new weeknight staple
Tom’s Guide · Nov 19, 2024 How to cook without an oven: 5 alternative kitchen appliances you need right now 5 ways to cook without an oven and still enjoy tasty meals
The Independent UK · Nov 19, 2024 James Martin’s lamb with Stilton gnocchi: A bold twist on a classic pairing Why settle for Parmesan when you can go bold with Stilton? James Martin elevates gnocchi with punchy cheese, herb-crusted lamb, and a buttery mint sauce for a dish that’s rich, hearty, and perfect for impressing guests
The Guardian - UK · Nov 19, 2024 Call to ban cakes and biscuits at school lunchtimes in England Campaigners want ministers to overhaul rules to outlaw snacks that contain up to 12 teaspoons of sugar
The Independent UK · Nov 18, 2024 Greek Roasted Chicken and Potatoes with Lemon and Oregano: simple but so homey and satisfying This recipe for Greek Roasted Chicken and Potatoes with Lemon and Oregano uses chicken thighs and russet potatoes
The Independent UK · Nov 18, 2024 Cook like a grandmother with 'The League of Kitchens Cookbook' When Lisa Kyung Gross first tried to recreate the Korean dishes her grandmother made when she was a child, none of it tasted as good
The Independent UK · Nov 18, 2024 Grocery chains vie for a place on Thanksgiving tables with turkey dinner deals and store brands With Thanksgiving less than two weeks away, food retailers are trying to tempt Americans who haven't recovered from recent price inflation
Salon · Nov 18, 2024 In the remote Atlantic, gourmet hot dogs While these hot dogs are imported from Denmark and served “French-style,” they are distinctly Faroese