The Latest Breaking News from Protein

You may have heard about the longevity diet, and its promise of an extended life span – but what exactly is it and is it any different to other diets promoting good health?

Abby Redmond, 25, tipped the scales at 21st last year after gorging on four takeaways a week and said she would panic about not being able to fit into booths at restaurants.

This is my No. 1 new favorite snack. Tiny balls of dried cheese are packed with flavor in this treat that is crunchy, high in protein, keto-friendly, gluten-free and requires no refrigeration. Moon Cheese comes in a variety of flavors including White Chedda Black Peppa, Garlickin’ Parmesan, Cheddar Believe It…

Lab-grown dairy products, touted as the environmentally friendly option, have the potential to become major disruptors

New guidance from the World Health Organization (WHO) strongly advises against using the antibody therapies sotrovimab and casirivimab-imdevimab to treat patients with COVID-19.

It's an essential macronutrient that keeps us strong, but what does eating too much protein actually do to our bodies?

Insects are a nutritious food source that can be produced more sustainably than conventional livestock. While eating insects is common in many world regions, in western cultures it is more likely met with disgust.

What is different about the updated booster shots? Two scientists offer their expertise to answer five questions about the shots.

I managed to find a vanilla and chocolate flavour at my local Aldi