The Latest Breaking News from Protein

GoveeLife Meat Thermometer review: four is better than one.

Stock your fridge with satiating goodness.

According to two experts

In 2025, men’s health searches are shifting, and the data shows a clear trend—supplements are dominating the conversation. Whether it’s about building muscle, boosting energy, or supporting longevity, men are turning to Google for answers before they turn to their doctors. The rise of influencer fitness content, biohacking culture, and…

Analysis of ancient proteins may fill in the gaps of human evolution left by the decomposition of DNA.

Insects are becoming increasingly popular to grow on farms as feed for other animals, pet food and potentially as food for people. The process of bringing a wild animal into an artificial environment, known as domestication, comes with unique challenges. Luckily, there are important lessons to be learned from all…

Police allege victim had been harassing one of the trainers after she stopped talking to him eight months ago

Cross-contamination occurs when a food product is accidentally tainted with allergens or bacteria from another source. For people with severe allergies, even trace amounts of these contaminants can cause life-threatening reactions. In recent years, the number of recalls related to cross-contamination has increased, often involving popular grocery items. These recalls…

Walk down any grocery store snack aisle, and you’ll find products proudly displaying labels like “natural,” “low-fat,” or “made with real fruit.” These claims sound reassuring, but they don’t always tell the full story. In reality, some so-called healthy snacks are packed with sugar, sodium, or artificial additives that can…