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A ‘harmless’ sample of cells from one pig can produce millions of tons of ‘cultivated meat’ and is touted as far better for the climate

The actor and director on his fears for a British institution, the day he stopped being vegetarian and why he’s a fast eater

Nononononooonononoooo.

One of my dearest online friends, who we'll call "Susan," put up a long post on social media last week. The gist of her diatribe, boiled down to one sentence: "my mother-in-law insists on adding bacon to every potentially vegetarian item she makes." Susan and her son are strict vegetarians.

Four Veggie Pret shops have closed in recent months, while the Canary Wharf location has been rebranded as a regular Pret.

With Veganuary more popular than ever, should you be taking on the challenge or are you just curious about the Flexitarian lifestyle, then this guide could be handy for you.

While looking for a warm and inviting winter meal, I thought a hot bowl of soup would be perfect. I love the welcoming smell of homemade soup. The best part is this soup is made in one pot and takes about 20 minutes from assembling the ingredients to cooking it.…

A restaurant owner was booked for allegedly serving non-vegetarian food to a vegetarian in the Vijay Nagar area in Madhya Pradesh's Indore on Monday. Read on for details:

The popular sandwich and coffee chain Pret A Manger opened its first “Veggie Pret” in Soho in 2016, more openings soon followed and at its peak, there were 10 locations across the UK

The chain said the decision was driven by the fact vegetarian options were now widely available at all its stores

New research finds up to one in five New Zealanders now prefers a plant-based diet – eliciting a bloody-minded response from the meat industry. Jonathan Milne reports.