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The Latest Breaking News from Michelin

Valentine's Day: London's sexiest menus to spoil your loved one

Planning a love skirmish on February 14? Slip out to one of these beautiful boltholes

Evening Standard · Feb 2, 2024

Selena Gomez's kitchen uses the same pans that Gordon Ramsey calls 'utter perfection'

Selena swears by these beautiful non-stick pans used by Michelin star chefs and celebrities alike. Here's what's to love

Homes & Gardens · Jan 30, 2024

Michelin Guide 2024: all of London’s Bib Gourmand restaurant

The famous guide appears to largely overlook London with its list of new Bib Gourmands

Evening Standard · Jan 29, 2024

From analysis to the latest developments in health,
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Tag Living’s redesign of Thomas Chien Restaurant delivers a lesson in circular design

Tag Living transforms Michelin green-starred Thomas Chien Restaurant using repurposed waste from Taiwan

Wallpaper · Jan 26, 2024

Eat early or wait for a bottomless brunch – how to dine out on the cheap

There are ways to eat well for less, with discount schemes and rewards to enrolling as a mystery diner

The Guardian - UK · Jan 22, 2024

Beverley Knight: ‘When I’m on tour, my rider is kettle, water, teabags’

The singer and actor on why she’s teetotal, her mum’s Jamaican-style shepherd’s pie … and why Prince was the perfect dinner host

The Guardian - UK · Jan 20, 2024

Lessons from a professional forager – get curious, allow plants to fail and embrace invasive weeds, says NYC restaurant supplier

Discover how to reframe your attitude to weeds and forage for edible delicacies right on your doorstep

Homes & Gardens · Jan 20, 2024

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2024 Husqvarna Svartpilen And Vitpilen Ranges Get A Redesign

For 2024, Husqvarna Motorcycles changed the Vitpilen and Svartpilen 125cc, 250cc, and 401cc bikes from the inside out. New engine, chassis, and styling here.

RideApart · Jan 17, 2024

Welcome to Bittescombe: All the fun of Saltburn, none of the snobbery

Forget Frome — there’s a revolution on the other side of Somerset. Just look at Bittescombe Lodge and Inn, says David Ellis

Evening Standard · Jan 17, 2024

Inside the latest Corvette challenger ready to go global

The Daytona 24 Hours later this month will herald the global competition debut for the latest GM sportscar to follow in the long line of successful Corvette Racing machines dating back to the C5-R from the last millennium.

Motorsport · Jan 16, 2024

Inside the latest Corvette challenger ready to go global

Autosport · Jan 15, 2024

Long-time Toyota technical director Vasselon replaced

Vasselon, 60, has been succeeded on a temporary basis by David Floury as the technical chief of the Cologne-based organisation that masterminds Toyota's World Endurance Championship programme, develops the engines for its World Rally Championship GR Yaris Rally 1 and builds the GR Supra GT4 customer racer. The move announced…

Motorsport · Jan 15, 2024

Michelin's E-Wild tire is a new e-Enduro-specific tire loaded with race tech

Featuring the latest Michelin tire technology the E-Wild tire has been developed with input from the best Enduro World Cup riders

Bike Perfect · Jan 15, 2024

The Algarve… but make it luxury. The ultimate indulgent break guide

From stunning stays and haute cuisine to shopping and wellness treatments, the Algarve has the high-end holiday you need

The Independent UK · Jan 15, 2024

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The Guardian - UK · Jan 13, 2024

Michel Roux Jr to close doors of Le Gavroche for final time after 56 years

Michelin-starred chef announces ‘Le Gavroche residencies at sea’ on two Cunard lines but says iconic restaurant will shut on 13 January

The Independent UK · Jan 12, 2024

Thousands of restaurants and pubs closing across UK blame soaring bills among pressures they face

Hospitality industry says it is crumbling under joint pressures of rocketing energy bills amid cost of living crisis, as well as after-effects of Covid and Brexit

Evening Standard · Jan 10, 2024

Josh Barrie On the Sauce at Whiskey & Seaweed: Scotch, Michelin-starred snacks and all under a ton? I’m in

It's not cheap, but Clare Smyth's new bar offers a glimpse of her three-star restaurant at a fraction of the price

The Independent UK · Jan 8, 2024

The best Canary islands to explore for warm weather this winter

Here’s how to enjoy the best of the warm temperatures, volcanic peaks and Atlantic shallows that the cluster of Canaries has to offer

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Evening Standard · Jan 7, 2024

Service, please! What it’s like to cook at Le Gavroche, Mayfair

For one of the last dinners served at the restaurant, the kitchen that trained such chefs as Gordon Ramsay and Monica Galetti opened its doors to one last stagiaire: Mike Daw

Evening Standard · Jan 6, 2024

How to do Antarctica in style: On board the world’s most luxurious icebreaker

A plush, ice-breaking ship — complete with a spa and Michelin-star menu — is making polar exploration in the white continent chicer and more accessible than ever, says Nicola Moyne

InsideEVs · Jan 5, 2024

How Cold Winter Weather Affects Electric Cars (And What To Do About It)

If you're switching from an internal combustion vehicle to an electric one, the winter may bring some surprises. Range, charging and battery health are all impacted by cold weather, so driving your new EV through the winter months will require some adjustments to your routine as well as some extra planning—especially…

Evening Standard · Jan 5, 2024

The wine we'll drink in 2024, according to Hannah Crosbie

From the continued rise of English wine to cans making Michelin-starred menus, Hannah Crosbie names the trends to look out for this year

Evening Standard · Jan 3, 2024

The best restaurants opening in London for 2024, from Singapulah to Arlington

From a stylish Singaporean import to a high-end Japanese taking over an old Tube station, David Ellis and Josh Barrie share a taste of what’s to come

The Conversation · Jan 1, 2024

Crocs love feral pigs and quolls have a taste for rabbit – but it doesn't solve the invasive species problem

Across the vast Australian continent, feral pigs, feral deer and European rabbits roam in their millions. By different names – wild boar, venison and lapin – these could all be served in a Michelin star restaurant.

Chicago Sun-Times · Dec 28, 2023

Daisies and The Wieners Circle take pigs in a blanket to the next level with Chicago Style Croissant

The Logan Square and Lincoln Park restaurants’ savory pastry collaboration kicks off Jan. 2 and is inspired by the dogs served at Chicago’s favorite foul-mouthed institution.

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