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The Latest Breaking News from Michelin

New generation of UK chefs taking the heat out of the kitchen

A work-life balance may have been unheard of in high-end kitchens in the past, but restaurants are now having to make changes

The Guardian - UK

And Just Like That season two: dodgy jokes, bad jewellery and the oddest cameo since Geri Halliwell

At times it was utterly ridiculous, the characters’ behaviour was inexplicable and no one knows why Aidan needed a five-year (!) break. But it was one intensely watchable car crash …

The Guardian - UK

‘The star was the teriyaki oxtail doughnut’: readers’ favourite restaurants and tapas bars in Spain

From a farm restaurant near Santiago de Compostela to a veggie-friendly Málaga diner, our tipsters share their gastronomic Spanish finds

The Guardian - UK

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San Sebastian city guide: Where to stay, eat, drink and shop in Spain’s gourmet hot spot

CITY GUIDES: San Sebastián might be known as one hell of a foodie destination – but it’s so much more, says Paul Stafford

The Independent UK

Winless Honda pinning SUPER GT hopes on Sugo, Autopolis

The Sakura marque has failed to register a win in the opening four races of the season for the first time since 2017, with GT500 rivals Nissan and Toyota having split honours evenly between them in the first half of the 2023 campaign.

Motorsport

A top London chef who once trained Gordon Ramsay is closing his restaurant in search of 'work/life balance'—and slams Brexit on his way out

"I feel for any young independent restaurateur opening up now," said Michel Roux Jr. of Le Gavroche told The Times.

Fortune

A weekend in Capri: travel guide, things to do, food and drink

Capri has long been synonymous with glamour and the high life. A jewel of the Mediterranean just off the tip of the Sorrentine peninsula, this rugged island blends dramatic natural beauty with five-star allure that makes it a magnet for the rich who park their superyachts in the marina. A-listers…

The Week

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Marcus Wareing’s Tales From A Kitchen Garden season 2: release date, recipes, interview and everything you need to know

Marcus Wareing’s Tales From A Kitchen Garden returns for a second series on BBC2.

WhatToWatch

Da Terra review: high-end elaborate dining in London’s East End

The menu at Da Terra, which is only handed to you at the end of the meal, merely tells a fraction of the story of the profoundly complex dishes that actually hit your table. In fact, so elaborate are some of the courses that you have the deep sense that…

The Week

‘He does it with love’: the 32-year-old chef rejoining Raymond Blanc at Le Manoir

Nearly 40 years ago, the French chef helped pioneer garden-to-table cooking at his Oxfordshire restaurant. Now he is welcoming the return of Luke Selby

The Guardian - UK

Delicious Dubai: The best dishes to devour when you next visit the UAE

From a walking tour around the famous souk to a neighbourhood bistro that was voted the best restaurant in the Middle East and Africa, Amira Arasteh goes off the beaten track in Dubai to find a gastronomic scene that’s very much alive and thriving

The Independent UK

Michel Roux Jr announces closure of renowned restaurant Le Gavroche to have ‘better work/life balance’

French restaurant in London will close in January after 56 years

The Independent UK

Michel Roux Jr to close Le Gavroche restaurant for ‘better work-life balance’

Chef announces closure of two-Michelin starred Mayfair institution, which originally opened in Chelsea in 1967

The Guardian - UK

Le Gavroche: A fond farewell to the restaurant that changed Britain’s dining habits forever

Michel Roux has announced Le Gavroche is closing early next year. A landmark on the British culinary map, Mike Daw takes a look back at a titan of London restaurants

Evening Standard

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The Independent UK

Michel Roux Jr announces closure of renowned restaurant Le Gavroche

The renowned chef, who has made multiple TV appearances, said the decision had been made so he could spend ‘more time with his family’.

The Hindu

Chef Ton, Pam & Varun unite for an Asian Invasion in Bengaluru

Chefs Ton, Pam, and Varun represent Thai, Chinese, and Indian cuisines respectively, and are proud to showcase their cultures globally. Growing up in bustling family environments, they developed a deep appreciation for their respective cuisines. Through their restaurants, they transport diners through their culinary memories and emotions. With the rise…

The Independent UK

How California’s Santa Ynez wine country became the hipper, cooler alternative to Napa

Blessed with an abundance of photo-ready vineyards and Michelin-rated restaurants, this laidback region has blossomed into a foodie paradise. Kevin E G Perry digs in

The Independent UK

Man to deny arson over fire at 14th-century Michelin-starred restaurant

Charles Birkett appeared at Scarborough Magistrates’ Court on Monday following the blaze at the Star Inn at Harome, near Helmsley

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Evening Standard

L’Atelier Robuchon: Joel Robuchon’s classic French restaurant to relaunch in Mayfair

Andrea Cofini, who joined the group in 2014, will be head chef

Motorsport

Yokohama concedes 2024 NISMO tyre supply deal unlikely

The #23 and #3 Nissan Zs will need a new tyre supplier for 2024 and beyond following Michelin's shock decision, announced earlier this year, to withdraw from the GT500 class upon the conclusion of the current season.

Autosport

Friday favourite: The British circuit which helped deliver BTCC breakthroughs

Despite his 17 starts in the Bathurst 1000, yielding a pair of second places, many of Paul Radisich’s fondest memories are rooted in the British Touring Car Championship’s 1990s Super Touring era. A couple of massive accidents in Australia’s Great Race, where the Kiwi sustained multiple injuries in 2006 and…

Motorsport

Nissan in process of evaluating Z NISMO bodywork for 2024

The #230 Nissan test car that ran alongside 2024 cars from rival GT500 manufacturers Honda and Toyota featured minor aerodynamic changes compared to the current Z challenger, which made its debut last year.

Evening Standard

How Croydon found its chic side

London’s largest borough was once a food-lovers’ wasteland. Nothing could be further from the truth now, says Josh Barrie

The Independent UK

Michelin-starred chef Michael O’Hare puts twist on classic desserts with Skittles

With the help of Skittles Dessert sweets the chef is taking his avant-garde culinary expertise to a range of beloved puddings

The Independent UK

Man charged over blaze at 14th-century Michelin-starred restaurant

The Star at Harome, which is one of the best known restaurants in the north of England, had to be rebuilt after a fire in 2021

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