The Latest Breaking News from Jeremy Chan

Ikoyi’s Jeremy Chan was singled out for his innovation and imagination, reports Josh Barrie

With their depth and complexity of flavour, these mushrooms add oomph to almost any savoury dish

Ravinder Bhogal, Stephen Harris and others share their memories of food they loved that set them on their career paths

Jeremy Chan from the two Michelin star fine dining restaurant has concocted an inventive burger and chips for the American fast food chain

Carousel has a knack for discovering chefs on the brink of stardom. As they reach a milestone residency, Josh Barrie finds out how they do it

With the Paris finale in sight, one cheftestant has proven (again and again) that they might be unbeatable . . .

Maybe you’re new to veganism and looking to change up your meal planning. Or you’re a cannabis enthusiast hoping to bake more than brownies. This spring, such authors as Emani Corcran and Chris Sayegh can help you accomplish these goals. And, for home cooks looking to find the healing power…

Food & drink editor Joanna Taylor is very excited about nine new openings next year — and thinks you should be, too

From Thai-American mashups to the rebirth of a legendary live-music venue, Ben McCormack selects the most notable newcomers for the month ahead