A five-course menu from one of London’s most celebrated restaurants, two Michelin-starred Ikoyi, will be available for a cut-price £60 over two days later this month.
Dishes such as jollof rice with crab custard will be available on Uber Eats between May 10-11, with the delivery app continuing its push to put some of the country’s best cooking — and Brooklyn Beckham’s takeaway concept — on the back of mopeds.
