The Latest Breaking News from EFSA

Chlorinated chicken, where poultry carcasses are washed with chlorine dioxide to kill bacteria, is a contentious issue in UK-US trade discussions.

What are GMOs and why are they a topic of debate? Researcher and EFSA expert Josep Casacuberta joins Euronews Tech Talks to answer these questions.

In banning the substance for use on crops, the bloc warned caffeine has negative effects on the cardiovascular system and central nervous system

Five product lines in the UK were affected: Coke, Fanta, Minute Maid, Sprite and Tropico

Remember the term 'saccharine smile'? It refers to a smile so overtly sweet that its genuineness is almost unpalatable and entirely unimaginable.

Non-nutritive sweeteners (NNS), also known as low and no-calorie sweeteners (LNCS), are alternatives that contain zero or very low amounts of carbohydrates or energy. These sweeteners can act as an effective tool to reduce caloric content and sugar, which when consumed in excess and without proper diet or exercise, can…

European member states are to ban artificial smoke flavourings used in products such as cheeses and crisps amid concern over health risks. Manufacturers have two years to find alternatives.

Indian spice export industry faces crisis over ethylene oxide contamination, sparking international investigations and calls for stricter regulations.

Concerns have peaked over the potential threat posed by H5N1 bird flu. Experts have said that it can lead to a pandemic which can be 100 times worse than COVID, as per UK-based tabloid, DailyMail.

EFSA warns of bird flu pandemic risk due to lack of immunity. Importance of vigilance and preparedness emphasized.

Danish researchers find Inuit populations in Greenland with dangerously high levels of PFAS chemicals in their blood.