The Latest Breaking News from Tom Hunt

How to pickle peaches – recipe

Pickled peach is wonderful on a green salad or with cheese. It’s also a thrifty way to preserve a summer’s favourite stone fruit

The Guardian - UK · Jul 20, 2024

How to turn surplus summer veg into an easy ferment – recipe

Lacto-fermentation is a great way to preserve a glut of summer vegetables. And it’s easy, too

The Guardian - UK · Jul 13, 2024

Don’t throw away that tinned fish oil! Use it in this tasty dressing – recipe

The oil from a tin of fish is an umami bomb to be deployed in all sorts, from kedgeree and fry-ups to potato salad

The Guardian - UK · Jul 6, 2024

How to turn leftover boiled potatoes into a Portuguese classic – recipe

There’s a lovely variety of textures in these crushed roasties

The Guardian - UK · Jun 8, 2024

How to turn leftover fruit into a multi-coloured sweet treat

This tutti frutti sorbet of anything you fancy will make your fruit bowl go further

The Guardian - UK · Jun 1, 2024

How to turn leftover cooked sausage into a one-pot wonder – recipe

What to do with a leftover barbecued sausage? Add broccoli and beans for a quick and easy midweek meal

The Guardian - UK · May 25, 2024

How to turn cooked bacon fat into a delicious sweet treat – recipe

Salted caramel made with bacon fat? Surely not! Then again, whyever not?

The Guardian - UK · May 18, 2024

How to turn tough asparagus ends and herb stalks into a vibrant salad dressing

A green goddess salad without eggs tossed in a knockout dressing using tasty odds and ends you might otherwise have thrown away

The Guardian - UK · May 11, 2024

How to make a fridge-raid dinner salad – recipe

Hearty, nutritious and a thrifty way to give unused fruit and veg some love

The Guardian - UK · May 4, 2024

What is dyspraxia? Tory MP loses vital photo ID he needed to vote

For adults, dyspraxia can affect co-ordination, how you function in social situations, and more

Evening Standard · May 3, 2024