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The Latest Breaking News from Tom Hunt

How to turn leftover turkey into delicious, Chinese-style pancakes – recipe

A restaurant favourite you can knock up at home using the last of the Christmas turkey

The Guardian - UK · Dec 21, 2024

How to turn an excess of panettone into a brilliant tiramisu pudding – recipe

The Guardian - UK · Dec 14, 2024

How to make granola out of store-cupboard staples – recipe

Flexible and festive, this granola is a lovely gift in a posh jar, and will keep for ages

The Guardian - UK · Dec 7, 2024

From analysis to the latest developments in health,
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Don’t chuck your orange peel – save it to make a zero-waste cake

Orange rind gives this polenta cake wonderful depth of flavour

The Guardian - UK · Nov 30, 2024

How to use old cornflakes to make fried chicken – recipe

Past-its-best cereal makes an irresistibly crunchy coating for chicken drumsticks and thighs

The Guardian - UK · Nov 23, 2024

How to turn old milk into homemade cheese – recipe

Or how to make a traditional curd cheese in a matter of hours

The Guardian - UK · Nov 16, 2024

Sunday Express editor David Wooding departs Reach amid further job cuts

Wooding left as part of a move to dismantle the remaining dedicated Sunday Express editorial team to create a seven-day operation

The Guardian - UK · Nov 16, 2024

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“Satisfying fuzz crunches and out-there solo runs… there’s an extra layer of atmosphere and weight”: The Fierce And The Dead’s Live At Ramsgate Music Hall ’24

Psych-prog-stoners at their best on seaside rendezvous stage

Louder · Nov 12, 2024

How to turn old bagged salad into a nutritious soup – recipe

If you catch wilted salad leaves before they turn completely, you can use them in soup much as you would spinach or cabbage

The Guardian - UK · Nov 9, 2024

How to turn leftover lasagne into a deep-fried treat – recipe

Here is a lasagne to make specifically for the leftovers: batch-cook the pasta bake, portion and freeze, so you’ve always got some to hand to coat in breadcrumbs and deep-fry

The Guardian - UK · Nov 2, 2024

How to turn browned bananas into a brilliant ice-cream – recipe

When your bananas seem past their best, they’re ideal for caramelising and transforming into this amazing ice-cream

The Guardian - UK · Oct 26, 2024

How to turn old bread into German dumplings – recipe

Dried bread never tasted so good: try these frugal but surprisingly delicious dumplings flecked with bacon, onion and parsley, then simmered in broth

The Guardian - UK · Oct 19, 2024

How to make muffins from store-cupboard staples – recipes

Use up chocolate chips, dried fruit nuts and seeds in these ‘magical pantry muffins’

The Guardian - UK · Oct 12, 2024

How to turn excess cooked beans into blondies – recipe

Beans make make these simple sweet treats extra-nutritious and super-fudgy

The Guardian - UK · Oct 5, 2024

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The Guardian - UK · Sep 28, 2024

How to turn excess yoghurt into a brilliant cake – recipe

Fluffy on top and creamy underneath, this is a great way to turn a pot of yoghurt into a sweet, citrussy treat

The Guardian - UK · Sep 21, 2024

How to use spent corn cobs as a flavouring for barbecued chicken wings – recipe

These wings are brined in pickle vinegar, then smoked gently over smouldering corn cobs for heaps of heavenly barbecue flavour

The Guardian - UK · Sep 14, 2024

How to turn nuts and seeds into ‘butter’ – recipe

Got a glut of nuts and seeds in that cupboard? Quickly roast them, then blend them to make a nut butter – and have fun with the flavourings

Newcastle Herald · Sep 9, 2024

Harbour blockade 'protest-ival' was no reason to can cruise ship visit

'The flotilla is peaceful, organised and mobile.'

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The Guardian - UK · Sep 7, 2024

How to turn stale bread into pasta – recipe

Passatelli is a cheesy, lemony, moreish northern Italian speciality, and is a typically delicious and ingeniously thrifty way to use up stale bread

The Guardian - UK · Aug 24, 2024

How to turn the end of a cucumber into a lip-smacking salad – recipe

A thrifty Chinese creation that’s refreshing in dishes from all cuisines

The Guardian - UK · Aug 17, 2024

How to turn a glut of herbs into a stunning Persian omelette – recipe

Herbs, six eggs and a few vegetable odds and ends will transform readily into a picnic or evening meal

Louder · Aug 13, 2024

The Fierce And The Dead will release new live album Live At Ramsgate Music Hall '24 in October

UK prog rockers The Fierce And The Dead will also tour the UK in Septembe rand October

The Guardian - UK · Aug 10, 2024

How to turn watermelon seeds into a tasty snack – recipe

Graze on toasted watermelon seeds or sprinkle them over yoghurt, soups or salads, much as you would sunflower seeds for added crunch

The Guardian - UK · Aug 3, 2024

How to turn spent coffee grounds into cold brew – recipe

Cold-brew coffee is expensive to buy because it takes time to make, but it’s effortless and cheap to DIY

The Guardian - UK · Jul 27, 2024

Zero-waste cooking: fridge raid naan ‘pizza’ – recipe

A bit of leftover naan, ciabatta, baguette or flatbread is the perfect vehicle for using up all sorts of odds and ends in the fridge. Stick it under the grill and hey presto: homemade ‘pizza’

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