Growing calls for Diane Abbott to be restored as Labour MP Ms Abbott has sat as an independent MP since April after the Labour whip was withdrawn Evening Standard · Mar 14, 2024
‘It’s the new normal’: in Kyiv’s newest book store, readers fear how Ukraine’s story will end Opening on a street where Putin planned a conquerors’ parade two years ago, the shop’s very existence speaks of optimism. But an air of resignation prevails The Guardian - UK · Feb 25, 2024
Ray Winstone: ‘I don’t wanna talk about acting!’ With three new projects shortly to be released, the screen’s favourite hardman tells Alex Moshakis about politics, family, Sunday lunch and ‘cockney morality’ The Guardian - UK · Feb 25, 2024
Good Old Days, Reading: ‘Like finding a chef from the Ritz at your local caff’ - restaurant review The Hong Kong expats of Reading have a Cantonese treasure house right on their doorstop, writes Jay Rayner The Guardian - UK · Feb 25, 2024
‘It’s on our doorstep’: Bristol’s fearful parents seek answers after three knife deaths in three weeks As teenage victims are mourned across the English city, some believe the return of youth centres would keep children safer The Guardian - UK · Feb 24, 2024
Five ways with chicken – recipes from Moro’s Sam and Sam Clark Roast lemony wings, braised thighs with peas and sour cream, a whole bird with mushroom gravy – flavour-packed recipes for the whole family The Guardian - UK · Feb 18, 2024
Gift of the gab: how to become a supercommunicator For some, the art of conversation remains elusive and awkward. But others find it easy to put people at their ease and steer their way through difficult topics without giving offence. Charles Duhigg asks how they do it – and whether we can get better at it The Guardian - UK · Feb 18, 2024
30 things we love in the world of food, 2024 Celebration doughnuts and an elite cheese snack, tiny drinks and hyper-regional Malaysian food, decision-free dining and dessert trolleys – these are the Observer Food Monthly’s favourite people, places and things for the year The Guardian - UK · Feb 18, 2024
‘Big mausoleums of stuff’: Cheltenham is latest town to mourn loss of beloved department store In an age when we love bagging bargains online, locals and experts in one of the UK’s most affluent towns debate whether there’s any future in high-street retailing The Guardian - UK · Feb 17, 2024
‘I will always choose laughter’: Izuka Hoyle on Big Boys, Boiling Point and feeling brave Having won a Scottish Bafta for Boiling Point, closely followed by a pitch-perfect comedy performance in Big Boys, Izuka Hoyle is red hot. Here, she tells Hayley Campbell why now is the time for big decisions The Guardian - UK · Feb 11, 2024
‘I thought I would never run again’: how I overcame runner’s knee Four years ago, Tim Jonze thought his running career was as good as over. Learning how to stretch properly and sticking to these three strengthening exercises helped him get back on track The Guardian - UK · Feb 10, 2024
‘Rage would bubble out of nowhere’: my battle with a premenstrual disorder For years, Rebecca Seal’s monthly hormones made her life a misery. Finally, she was diagnosed with PMDD (Premenstrual Dysphoric Disorder). But why did it take so long – and what can be done to treat it? The Guardian - UK · Feb 4, 2024
A year in the aftermath of Turkey’s earthquake – a photo essay Photographer David Lombeida has spent the last 12 months documenting five families as they recover from the immediate devastation of the 7.8 magnitude earthquake in the south of the country and the harsh realities of rebuilding their lives today The Guardian - UK · Feb 4, 2024
Levante, London: ‘A very happy find’ – restaurant review A classic Turkish grill house comes to the rescue on a cold grey day in Lewisham The Guardian - UK · Feb 4, 2024
The Guardian - UK · Feb 3, 2024 ‘Anyone but Peter Bone’: voters turn to Labour and Reform UK as Wellingborough byelection nears While Labour is favourite to snatch the Northamptonshire seat from the Tories, Sunak’s party faces a battle even to take second place, if local opinion is anything to go by
The Guardian - UK · Jan 29, 2024 The 20 best recipes to put on toast – broken beans, creamy mushrooms, truffled leeks and more From classics such as Nigel Slater’s prawn topping to Emily Kydd’s avocado and roasted chickpeas or Rebecca Bishop’s cherry amaretto jam, toast has never been so tasty – or varied
The Guardian - UK · Jan 28, 2024 The latest fashion rules: buy pre-loved labels and just five new items a year With a former Vogue editor running jumble sales, and fashionistas vowing to buy fewer clothes, attitudes to style are changing fast
The Guardian - UK · Jan 28, 2024 Joe Trivelli’s recipes for farro and peas, red chilli bomba, cauliflower rigatoni and citrus cake Larder staples with extra zing to wake your tastebuds up. By Joe Trivelli
The Guardian - UK · Jan 28, 2024 ‘I had to play mind games to survive’: Crystal Hefner on life in the Playboy Mansion She was only 26 when she married the infamous Hugh Hefner, who was then 86. Now Crystal Hefner has written a memoir revealing all the tawdry truths and toxic powerplays behind the ‘glamour’ of living in his Playboy Mansion
The Guardian - UK · Jan 28, 2024 ‘Don’t do’ lists and a protein hit: 20 ways to become a morning person and feel like a winner Early risers know only too well the smug satisfaction of getting up and getting going. But what if you’re more of an owl than a lark? Here’s how to change your body clock and seize the day
The Guardian - UK · Jan 28, 2024 Bali Satay House, London: ‘Deserves all the good words’ – restaurant review There’s live music at this satay house, but it’s the food you’ll want to make a song and dance about, writes Jay Rayner
The Guardian - UK · Jan 21, 2024 Where chefs go to grab a bite: great pizza, sushi, cafes and value for money meals across the UK Butties in Bradford, burgers in St Andrews … get some local knowledge from top chefs of meals that won’t break the bank
The Guardian - UK · Jan 21, 2024 Joe Trivelli’s recipes for pumpkin soup, pheasant pie, radicchio and pears and baci di Hammersmith Rich Italian dishes to conjure bright flavours on the dullest of winter days
The Guardian - UK · Jan 21, 2024 ‘A shop can be your castle’: the surprising rewards of retail work Working in retail can be dispiriting, but when the author Madeleine Gray took a job in a bookshop in her native Australia, she learned more about human kindness than she ever thought possible
The Guardian - UK · Jan 21, 2024 Fenix, Manchester: ‘Joyously over the top’ – restaurant review The decor may be OTT, but the modern Greek cuisine here is simply exceptional