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The Latest Breaking News on Food & drink

Michelin two-star chef in hygiene row hits out at ‘prehistoric’ inspectors

Gareth Ward of Ynyshir in Wales vows to fight on after inspection report is disclosed revealing concerns about flies

The Guardian - UK

2026 Gold Service Scholarship: Joel Pennington named this year's scholar

The prestigious scholarship champions the very best front-of-house service

Evening Standard

Chef Pierre Minotti hired for Orrery as Evolv group pursues Michelin stars

Minotti is best known for winning two stars in four months at Alex Dilling at Hotel Café Royal

Evening Standard

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Michelin 2026: All the new one and two-star restaurants in London

London fared well this year, as Jason Atherton and Spencer Metzger’s restaurant Row on 5 proves to be the star of the evening

Evening Standard

Michelin holds steady: 20 new one-star UK restaurants announced

The Michelin Guide Great Britain & Ireland awards in Dublin delivered a year of consolidation rather than shock, with 20 new one-star restaurants, a pair of new two-star promotions and all three-star restaurants retaining their status, as regional breakthroughs finally came for cities such as Sheffield and Brighton

The Independent UK

No new three star restaurants as Michelin names its top spots

The latest Michelin guide was revealed at a ceremony in Dublin on Monday night.

Evening Standard

Top PIO restaurateur found guilty of spiking woman’s drink at Annabel’s in Mayfair

An Indian-origin restaurateur, owner of Michelin-starred Benares, has been convicted of drugging a woman's cocktail at Annabel's with intent to overpower her for sex. Staff intervened, preventing her from drinking the spiked 'Spicy Margarita' laced with GBL. Police found GBL traces in a vanilla extract bottle and at his home.

The Times of India

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Top London restaurateur Vikas Nath guilty of spiking woman's drink at private members' club Annabel's

Vikas Nath claimed he spiked the drink to ‘relax’ the woman rather than as part of a plan to have sex with her

Evening Standard

Who is Vikas Nath? Indian-origin restaurant owner admits to spiking woman’s drink with ‘date-rape drug’

Vikas Nath, an Indian-origin businessman and owner of two Michelin-starred restaurants, has admitted to spiking a woman’s drink at an exclusive London nightclub in January 2024, according to court proceedings reported by the BBC.

The Times of India

Michelin 2026: London has 13 new Bib Gourmands

Canteen, Goodbye Horses and Singburi were among the cut

Evening Standard

Restaurateur accused of spiking woman’s drink with date-rape drug tells jury he was ‘wrong’

Vikas Nath, 63, used a straw to put gamma-butyrolactone (GBL) into the woman’s drink on January 15, 2024

The Independent UK

Clodagh McKenna answers her 'most asked questions' on how she designed her dream kitchen

Revealing how she used empty boxes – one of the most ingenious methods of improvised design

Woman & Home

UK’s oldest Indian restaurant calls on king to save it

LONDON: Around 20,000 people have signed a petition addressed to King Charles III calling on him to prevent the closure of legendary Indian restaurant Veeraswamy in London. The Michelin-starred restaurant, which opened in 1926, is the oldest Indian restaurant in the UK. But its landlord, the Crown Estate, refused to…

The Times of India

Indian-origin restaurant owner Vikas Nath caught spiking woman’s drink at UK club; staff swap glass before calling police

A Knightsbridge restaurant owner of Indian origin is on trial after being caught attempting to spike a woman’s drink with a date-rape drug (Any drug that incapacitates a person and renders them vulnerable to sexual assault).

The Times of India

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Evening Standard

Top restaurateur accused of using date-rape drug at Annabel's 'warned victim about drink spiking'

The alleged victim told jurors she had been ‘betrayed’ by Vikas Nath, whose portfolio of top restaurants include Michelin-starred Benares in Mayfair

Evening Standard

The Sea, The Sea: Chelsea seafood restaurant to move to bigger site

Starters will include cuttlefish with pickled salsify and cauliflower purée

Evening Standard

Michelin-star restaurateur 'spiked woman's drink with date-rape drug at Annabel's club'

Vikas Nath, 63, used a straw to put gamma-butyrolactone (GBL) into the woman's spicy margarita drink while sitting in the rooftop garden bar at the Mayfair club, a court heard

Evening Standard

Couple launch judicial review over 'unfair' takeover of Hampstead Heath cafes

The couple have now formally notified the City of London Corporation that they intend to seek a judicial review

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news in one place.

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The Independent UK

Restaurateur admits spiking woman’s drink to ‘relax’ her at London club

Vikas Nath, who has a portfolio of top restaurants in the UK and Spain, admits spiking the drink

Tom’s Guide

You could be making this huge mistake with your HexClad pans — but it's easily fixed

I use my HexClad pans daily — this 5-minute task keeps them looking brand new

The Times of India

UK’s oldest Indian restaurant faces closure: 18,000 Brits petition King Charles to ‘Protect a historic institution’

UK's oldest surviving Indian restaurant is at risk of closure after 99 years of service. The decision taken by the estate owning the building, had prompted loyal Brits to petition King Charles with 18,000 signatures in a bid to 'protect a historic institution'.

Evening Standard

Campaigners urge King Charles to intervene as London’s oldest Indian restaurant faces closure

Veeraswamy has served curry on Regent Street since 1926 but Crown Estate refuses to renew lease despite 18,000 signatures backing campaign

The Guardian - UK

‘Generational shift’ towards sparkling wine behind strong sales, says UK’s Chapel Down

Kent-based producer sees better-than-expected 19% sales rise on back of millennials’ preference for ‘lighter, crisper style of wine’

Evening Standard

Huge new Wetherspoons planned for central London station as pub company targets capital's transport hubs

London’s railway stations have become a growing focus for the pub chain in recent years

Evening Standard

Sweet success! Bakers create largest-ever Empire biscuit to launch annual awards

Four teams pushed their baking skills to the limit over two hours at Fife College in Dunfermline.

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