London’s restaurant scene has another busy week ahead. Tom Kerridge is opening a new bar inside the Corinthia hotel, a Michelin-starred chef is launching a Korean fried chicken restaurant and a new City pub is promising £6 Guinness alongside live lobster.
Bancone has also opened its biggest London restaurant yet, while restaurateur Roberto Costa is preparing to pick a fight with London’s current pizza obsession with a new opening in Exmouth Market.
