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The Latest Breaking News on Food & drink

The modern Swiss cuisine restaurant Igniv Bangkok presents special gastronomic events to celebrate the three-day residency of its founding chef Andreas Caminada, who will return to St. Regis Bangkok from Nov 26–28.

Bangkok Post

Au Vodka in Swansea is launching a limited edition liqueur

Only 50,000 bottles are being produced

Wales Online

Irish restaurant praised for closing on Christmas Eve as gesture to staff

He said his staff were in need of “a nice lengthy break"

Irish Mirror

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Edinburgh cèilidhs to bring Scotland's most popular gin to the capital

Isle of Harris Gin is coming to the capital and it's bringing a traditional Outer Hebridean cèilidh for people to enjoy to the Thistle Street Bar in November and December.

Edinburgh Live

Gareth Bale takes ownership stake in Welsh whisky firm Penderyn

The Wales captain has also become a global ambassador for the whisky brand

Wales Online

Innis & Gunn offer sneak peek of how new taproom in city centre will look and free pint giveaway

To celebrate the doors officially opening at the new taproom on Monday, November 28, the popular Scottish Brewer is giving away 5,000 pints for free for people to claim.

Glasgow Live

Restaurant owners close venue 'as we know it' to make way for new 'fast food vibe'

The venue said it will be 'going back to its roots'

Liverpool Echo

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Top Dublin restaurant owner praised for decision to close on Christmas Eve

He said his staff deserved time off over the festive season

Dublin Live

Paisley chef to appear on TV show tonight as he vies to be crowned a master chef

Sagar Massey is going up against three other contestants to make it into the quarter finals of the popular BBC One show.

Daily Record

McDonald's warns users of its popular app as Rewards Points have deadline

Not everyone has taken note of the small print when it comes to the terms and conditions of the rewards points on the MyMcDonald's app, and they could be missing out on valuable free food.

Edinburgh Live

Gary Neville reveals replacement for Tom Kerridge's restaurant at luxury hotel

The new restaurant will open in February

Birmingham Post

Edinburgh Johnnie Walker whisky attraction awarded 5 star accreditation by VisitScotland

The location has earned a rare Five Star Attraction credential hailed as a "fantastic achievement".

Daily Record

Jimi Famurewa reviews Elis: Latin-tinged spot still finding its feet steadied by strength of Cagali’s cooking

Any homeliness here is the sort that has been carefully created with an enormous budget, says Jimi Famurewa, but it is still broadly enjoyable

Evening Standard

Gary Neville unveils new 'British brasserie' to replace Tom Kerridge's Bull and Bear - and wants it to be 'one of the best restaurants in the North'

The Bull and Bear at the Stock Exchange hotel will close at the end of the year

Manchester Evening News

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Edinburgh Live

Edinburgh's Holyrood Distillery launches new Height of Arrows Gin tasting for Christmas

You'll learn all about how Height of Arrows is made, taste the four gins from the core range and even get to make your own cocktail as part of the new experience.

Daily Mirror

Tom Kerridge reveals extent of 'chaotic' alcohol addiction - and how he turned a corner

Michelin-starred chef Tom Kerridge has opened up about his 'chaotic' alcohol addition, admitting he is now unable to drink at all because everything he does is 'excessive'

Belfast Live

It is set to open in 2023

Bristol Post

The New Castle at Kewstoke is a popular stop off for tourists and locals

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Glasgow Live

Masterchef Professionals: Award-winning Scottish chef to go head to head for championship

A top chef from the west coast of Scotland will be battling it out the next episode of BBC's MasterChef: The Professionals in a bid to be crowned champion of the top rated show.

Manchester Evening News

Restaurant selling £150 golden steaks locked in battle with neighbours

Beefalo Meat House opened last year by the owners of a footballers' favourite diner

Newcastle Herald

A Palm Springs oasis in Newcastle's CBD

"The raw tuna tostada is a great sunny day dish; fresh raw tuna tossed with our house-made XO served on a fresh tortilla."

Manchester Evening News

Mana's coveted Michelin Star stolen from Ancoats restaurant

It's Greater Manchester's only Michelin Star restaurant - although the star itself has just been swiped

The Independent UK

Malbec with fish and chips? Poppy O’Toole wants us to get weird with wine

Wine has been a boy’s club for far too long, Poppy O’Toole tells Imy Brighty-Potts. Everyone forgets that you don’t have to be an expert – you can actually just enjoy it. Here are her top tips for doing just that

Bristol Post

Team behind Casamia to open new Bristol restaurant at same site

The Michelin-starred restaurant shut in August

Nottingham Post

Finally! MasterChef winner's joy on opening day of new Nottingham restaurant Cleaver & Wake

It has been a long time coming

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