The Latest Breaking News from Sodium

‘Staying well-hydrated may slow down the ageing process and prevent or delay chronic disease,’ researcher Natalia Dmitrieva said.

Look up on a clear sunny day and you will see a blue sky. But is this the true colour of the sky? Or is it the only colour of the sky?

Scientists discover a much higher level of resistance to the insecticide pyrethroid than previously reported in mosquitoes in Southeast Asia.

The Department of Industrial Works (DIW) has told at least 141 companies to register their stock of poisonous sodium cyanide, widely used in mining and as a pesticide, by Thursday.

There’s a key ingredient missing from the list of your favorite cookie, cake, and bread recipes. Don’t panic! Even though the recipe might not call for it outright, you’ve been adding it all along.

A study looked at the link between how frequently people added salt to their meals and the incidence of heart disease.

Students suffered burns to their faces, chests, lower abdomen and legs when strong winds sprayed sodium bicarbonate and methylated spirits onto their bodies during the outdoor activity in Sydney

Distraught, Olivia flew back to England to be with family and her Blackburn Rovers footballer boyfriend Brad Dack after a routine blood test showed she was dangerously anaemic, as well as having low sodium and potassium levels, which sadly aren't conducive to jungle life

When it comes to sodium intake among adults, the general consensus is that high consumption will increase risk of hypertension and stroke. According to the 2020-2025 Dietary Guideline for Americans, 45% of people 18 and older are living with hypertension. Hypertension is a preventable risk factor for cardiovascular disease and…

The cabinet will be asked to suspend exports of sodium cyanide for several months after large quantities of the precursor for methamphetamine pills were found to have been shipped to Myanmar, a major meth producer, authorities say.

Eating too much salt is never good, and research has found that having a high sodium diet can increase your risk of cardiovascular disease, which is why it's important to limit your intake