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The Latest Breaking News from Harris Farm

Swapping out red meat and creamy pasta sauce could significantly cut household emissions, Australian research finds

Researchers looked at more than 25,000 everyday items available at supermarkets like Aldi, Coles, Woolworths, Harris Farm and IGA

The Guardian - AU

Australian supermarket ravioli taste test: from the ‘sexy’ to the ‘aggressively al dente’

In a blind test of 11 ravioli, tortellini and agnolotti, Nicholas Jordan finds some pastas are silky and generously filled – while others have been stuffed up

The Guardian - AU

Australian supermarket hot chocolate taste test: ‘It was like a wax museum imitation of Lindt chocolate’

One ‘smells like pencils’, another is ‘almost devoid of aroma’. Nicholas Jordan samples 13 products and discovers little to froth about

The Guardian - AU

From analysis to the latest developments in health,
read the most diverse news in one place.

Australian supermarket liquid chicken stock taste test: ‘A product literally made from chicken does not taste so’

While sipping a dozen chicken and ‘chicken-style’ liquid stocks and bone broths, Nicholas Jordan discovers few products taste good – and the stock standard is bad

The Guardian - AU

Australian supermarket orange juice taste test: the worst ‘tastes likes it’s been left in a car’

From the reconstituted to the freshly squeezed, Nicholas Jordan downs more than 11 types of orange juice – and feels the pulp friction

The Guardian - AU

To market, to market, as Harris Farm opens at Majura Park

It's been a long time coming, but is it worth the wait?

The Canberra Times

Australian supermarket sliced cheese taste test: ‘Like eating a reconstituted swamp of plastic and milk’

Some are cheddar, some are tasty and some are terrible. Nicholas Jordan samples more than a dozen types of sliced cheese to find an inoffensive, easy-to-use square for busy schedules – and future sandwiches.

The Guardian - AU

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Australian supermarket chocolate hazelnut spread taste test: the worst resembles ‘wet cement’

In his search for a ‘unicorn’ product, Nicholas Jordan tries 11 spreads, from nostalgic favourite Nutella to one with a ‘playdough flavour’

The Guardian - AU

Australian supermarket yoghurt taste test: ‘Greek is almost always superior to plain’

From the ‘refined and unradical’ to ‘mild, emotionless’ mouthfuls, Nicholas Jordan samples 17 unsweetened, unflavoured yoghurts – and experiences culture shock.

The Guardian - AU

Australian supermarket potato chips taste test: the winner is ‘good enough to replace human company’

After sampling 35 packets of crisps, Nicholas Jordan has been through the thick and the thinly sliced

The Guardian - AU

Australian supermarket vanilla ice-cream taste test: the best tub is from Aldi (so is the worst)

From velvety specimens to ‘watery’ experiences, Nicholas Jordan has the inside scoop on ice-cream tubs – the good, the bad, and the simply vanilla

The Guardian - AU

Harris Farm Markets won't open by Christmas, but a new retailer will

The fresh food market will be a smaller shop than first planned.

The Canberra Times

Revealed: major Australian supermarkets almost never the cheapest place for your fresh produce

Exclusive: Guardian survey shows fruit and vegetables at independent and Asian grocers are routinely cheaper than Woolworths and Coles

The Guardian - AU

Onya Legends: Harris Farm Markets Products Will No Longer Have Artificial Colours From Today

Hopefully this change inspires brands to take note and snuff out artificial colours entirely.

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