Oudh 1722, London SE1: ‘Finickety food, yes, but still a blowout feast’ – restaurant review It may be obviously Michelin-chasing, but it’s also resolutely midriff-expanding The Guardian - UK · Jun 14
Aktar Islam: Chef behind two star Indian Opheem to open debut London restaurant Aktar Islam is only one of four chefs in the world to win two Michelin stars for an Indian restaurant Evening Standard · Jan 12
The Cateys 2024: Michel Roux given lifetime achievement award at 'Oscars of the hospitality industry' The Cateys honours the hospitality industry’s finest each year Evening Standard · Jul 2, 2024
‘Five courses in 55 minutes’: rise of the speedy Michelin-star menu High-end restaurants in the UK are battling for business as eating – and spending – habits change The Guardian - UK · Apr 13, 2024
‘Anyone for cowboy butter?’: lunch with Joe Lycett at one of Birmingham’s hottest restaurants The comedian eats out at 670 Grams, run by rising-star chef Kray Treadwell, where carrots inspire joy and handbags get their own seat The Guardian - UK · Apr 12, 2024
New generation of UK chefs taking the heat out of the kitchen A work-life balance may have been unheard of in high-end kitchens in the past, but restaurants are now having to make changes The Guardian - UK · Aug 25, 2023
‘They need to evolve’: why Britain’s curry houses are in decline Indian street food places such as Dishoom may be thriving but thousands of traditional restaurants have closed. Has the classic curry fallen out of favour? The Guardian - UK · Jun 4, 2023
Great British Menu chef Aktar Islam says his Michelin Star restaurant made just £320 profit Opheem charges £50 for two courses and £125 for its 10-course tasting menu Wales Online · May 24, 2023
Aktar Islam: ‘Brutal honesty is one of the best things you can do to a chef’ Harsh criticism helped the Birmingham-based chef win Great British Menu in 2011. As a judge, he’s pushing contestants hard, but only because he expects the same from himself, he tells Prudence Wade The Independent UK · Mar 21, 2023
Carb heaven! 21 loaded fries recipes to try at home – from kimchi to spicy sausage Forget salt and vinegar: today’s chips are piled high with chutney, tofu, lasagne and even ice-cream. Here’s how to recreate chefs’ most comforting recipes The Guardian - UK · Jan 9, 2023
Aktar Islam to close Birmingham restaurant Steak venue in Brindleyplace started trading just weeks before the first covid-19 lockdown but has suffered at the hands of 'changing consumer habits' Birmingham Post · Sep 27, 2022
Michelin-starred chef Aktar Islam strikes deal with Devon firm The television star is working with Newton Abbot-based Newton Print on his at-home range of meals Birmingham Post · Sep 2, 2022
Indian restaurant owner hits back with perfect response to one-star Tripadvisor review The Raja Monkey's boss says the negative review was an 'insult' when restaurants are 'struggling to survive' Wales Online · Aug 25, 2022
Michael Buble dines at Birmingham restaurant and kisses chef as they close doors for him Michael Buble took to Instagram to reveal head chef Aktar Islam had shut down the entire diner to cater for the superstar crooner and his family Daily Mirror · Jun 30, 2022
Daily Mirror · Feb 2, 2022 Celebrity chef's epic response to customer who complained about dish in £115 tasting menu Great British Menu and Saturday Kitchen star Aktar Islam was furious after a TripAdviser review slammed his Indian restaurant Opheem for having a lack of alternatives on the tasting menu
Wales Online · Feb 2, 2022 Celebrity chef bans diner who didn't want beef on £115 tasting menu Michelin Star winning Aktar Islam has slammed the damning TripAdvisor review and says the customer who left it is not welcome back
Edinburgh Live · Feb 2, 2022 Michelin-starred chef claps back at diner who refused beef on £115 tasting menu Aktar Islam, who has appeared on Great British Menu, MasterChef and Saturday Kitchen was left feeling furious after the TripAdvisor review appeared for his Opheem venue.
Nottingham Post · Feb 1, 2022 BBC Great British Menu: One Nottinghamshire chef goes home while other leads scores Sally Abé and Harvey Perttola were representing Nottinghamshire