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The Latest Breaking News on Recipes

We found your perfect summer salad

Zesty, crunchy and filling, this salad from "The Vermont Farm Table Cookbook" is a seasonal winner

Salon

Five McDonald's items being axed this week to make way for brand new burger

Foodies can say goodbye to a number of McDonald's menu favourites including Mozzarella Dippers as several items are being removed to make way for exciting additions including a new burger

Daily Mirror

Crowning glory: The story of coronation chicken... and how to make it

Queen Elizabeth II had an indirect influence upon British cuisine when her coronation inspired the creation of one of the nation’s most misunderstood sandwich fillings, says Mark Riddaway

The Independent UK

From analysis to the latest developments in health,
read the most diverse news in one place.

Notes on chocolate: immerse yourself in Bath

As well as the glorious Georgian architecture, there are some wonderful chocolate shops

The Guardian - UK

Toot, Plymouth: ‘A very good time indeed’ - restaurant review

Toot, a Persian place in Plymouth, could easily blow its own trumpet, but they’ve let me do it instead

The Guardian - UK

Food expert's suggestions for using up coronation weekend leftovers

There are sure to be lots of fine spreads this weekend, but there will be leftovers too

Wales Online

Seven foods you didn't realise were inspired by royalty

These everyday and much-loved foods have a royal connection

Wales Online

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Your guide to Scotland’s newest luxury escapes

The royal family adores Scotland. Head up to one of these areas to see why, says Issy von Simson

Evening Standard

Three North East chefs give classic coronation chicken a modern twist

The recipe invented for Queen Elizabeth II's coronation in 1953 gets a makeover to bring it up to date for 2023

Chronicle Live

EXCLUSIVE: King Charles' Coronation cake took five months to create, says chef

King Charles' Coronation cake took five months to create, chef Robert Craggs exclusively told us

Marie Claire

I tried M&S, Aldi, Tesco, and Asda sausage rolls but none of them compare to Greggs

Not all sausage rolls were created equal

Wales Online

Melissa Thompson’s tamarind chicken lettuce cups – recipe

Many flavours and cultures collide in these excitingly spiced lettuce wraps stuffed with tangy minced chicken, aubergine and a quick pickle

The Guardian - UK

King Charles Coronation: Princess Anne's 'odd' request as she eats 'same breakfast everyday'

The Princess Royal will play a major part in the ceremony but her day likely started as it always does

Liverpool Echo

'I made a loud and obnoxious child burst into tears - she had it coming'

A man has been back by Reddit users for speaking up to an 'obnoxious' child who was running riot all over a restaurant - but her parents didn't take too kindly to his words

Daily Mirror

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The ultimate guide to making coronation food in an air fryer

From Victoria Sponge to quiche, here’s how to make coronation treats in an air fryer

USA Today Sports Media Group

Beverage of the Week: Firestone Walker’s 805 Cerveza is a perfect Cinco de Mayo beer

805 Cerveza isn't Mexican made, but it's a pretty dang good Mexican lager.

The Guardian - UK

How to cook the perfect chicken à la king – recipe

What could be more fitting for the coronation than a bowl (or vol-au-vent) you can eat with one hand while holding a glass of bubbly in the other?

Liverpool Echo

Expert has bad news for anyone who drinks prosecco or Guinness

A dentist has told the ECHO about the havoc the drinks can play with your teeth

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news in one place.

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Manchester Evening News

We tried supermarket quiche from Aldi, Asda, M&S, Morrisons and Tesco - and one went straight in the bin

Quiche has been named one of the official Coronation dishes - so we headed to compare supermarket versions

Liverpool Echo

McDonald's makes big menu change with new products and returning favourites

The new menu will come into effect from May 10

The Hindu

Chennai’s Asvah 24 introduces a new Italian menu including bubbly cocktails and delicate ice creams

Andrea Rubio updates the menu at Asvah 24 by blending the cooking traditions of Sicily with some of Chennai’s favourite flavours

The Hindu

From Coronation chicken to Chettinad duck: food from the empire is changing London’s menus

Imperial culinary legacies are replaced by strong Asian, Indian, and African cuisine in London

The Guardian - UK

On a roll: Ravinder Bhogal’s recipes for triple-cheese, avocado and bloody-mary stuffed rolls

Perfect party or picnic fare: salty-sour watermelon, ginger and avocado rice paper wraps; halloumi, feta and herb filo cigars; and boozy, prawn-cocktail brioche rolls in a bloody mary-flavoured mayonnaise

Daily Mirror

Expert praises 90p common household item to prevent plants from rotting

If you're wondering why your plants are dying and not thriving, it could be pesky white mould causing them to deteriorate at a rapid rate - but there's a kitchen spice that can help

Chronicle Live

Aldi shopper 'freaked out' after finding 'dead snake' in tin of baked beans

A woman bought the tin of baked beans from an Aldi store in Wales and was horrified by her discovery

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