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The Latest Breaking News from Josh Barrie

McCarthy's, Tooting, review: Bag a slice of Irish spice in Tooting

London’s new-found obsession with Irish culture continues in Broadway Market, says Josh Barrie

Evening Standard

Shoreditch Wine House review: A ramshackle escape from London life

This is as close to Budapest as it gets, says Josh Barrie

Evening Standard

Josh Barrie On the Sauce at Laryn: Enter the Tardis of fun and chaos

Here is either a haven or a mess, says Josh Barrie

Evening Standard

From analysis to the latest developments in health,
read the most diverse news in one place.

Why the club sandwich is the greatest sandwich of all time

It’s an unbeatable invention, says Josh Barrie, a sandwich of history, merit and resourcefulness

Evening Standard

Josh Barrie On the Sauce at Bar Flor: Basque and it shall be given you...

This bar below Wildflowers is a beautiful thing

Evening Standard

Josh Barrie On the Sauce at Fairgame: Roll up for a carnival of chaos

Josh Barrie has all the fun of the fair. Well, almost

Evening Standard

Salt Bae's losing money? Shock horror: London is over £1,400 steak

It looks like the joke’s finally worn thin. Thank goodness, says a weary David Ellis

Evening Standard

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All’Antico Vinaio: It was Trip Advisor's most reviewed restaurant. But is it any good?

The Florentine sandwich shop is slowly taking over the world

Evening Standard

Josh Barrie On the Sauce at Eagle Bar, The Chancery Rosewood

From visa-inspired drinks to views fit for royalty, this is high life drinking with a wink — and a wallet to match

Evening Standard

Next time you go to E Pellicci, skip the fried breakfast and have this secret sandwich instead

This mad ciabatta sandwich is one of the best combinations in London, says Josh Barrie

Evening Standard

Josh Barrie On the Sauce at the Hawthorn: The Cotswolds, now poured in W12

Here is a bucolic, rural import placed neatly into Shepherd’s Bush, says Josh Barrie

Evening Standard

Negroni Week: 12 of the best bars in London to enjoy Italy's most famous cocktail

For a drink so simple, quality varies wildly. Josh Barrie reports

Evening Standard

Josh Barrie On the Sauce at Giuseppe’s: Dance ’til 4am among the fridges and foggy memories

London? An earlybird city? Come off it, says Josh Barrie

Evening Standard

Josh Barrie On the Sauce at Luna: Follow the cobbles and seek old London anew

With its small plates and orange wines, here is somewhere to feel fabulous, says Josh Barrie

Evening Standard

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news in one place.

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Evening Standard

Ian Wright's TikTok tiramisu: how good is Harry's Dolce Vita really?

Ian Wright claims this is the best tiramisu in London. Is he right? Josh Barrie and David Ellis give it the taste test

Evening Standard

Josh Barrie On the Sauce at Little Fires: Mezcal galore, but in need of stoking

Josh Barrie rides the Mexican wave in Bethnal Green

Evening Standard

Ashton’s: Dublin pub opens as near replica of the Devonshire in Soho

Evening Standard

Taste test: We tried the new Marks & Spencer strawberries and creme sandwich

Does this new M&S dessert sandwich cut the cream?

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news in one place.

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Evening Standard

Why is Rachel Reeves about to kill off the night out? ...The Standard podcast

Plus, how much bottomless lasagne can one man eat? David reviews his recent trip down to Senza Fondo.

Evening Standard

The suffocation of Soho: how London's creative rogue is being sanitised

Soho is a hotbed of creativity, fun and irreverence. The notion of “quiet nights” goes against its very soul, says Josh Barrie

Evening Standard

What will the welfare cuts mean for the UK? ...The Standard podcast

Plus, a fully automated transcript of this episode

Evening Standard

OPINION - Are you on a restaurant blacklist? You might just deserve it

Think twice before moaning on TripAdvisor, warns Josh Barrie, this is a two-way street

Evening Standard

The Crust We Trust: British Pie Week ...The Standard podcast

Listen here on your chosen podcast platform.

Evening Standard

Top food and drink stories of 2024: Guinness, baked beans, the Yellow Bittern and more

Here’s what you read most in 2024

Evening Standard

From 'rat snacking' to Diet Coke and pickle juice, a ranking of the weirdest food trends of 2024

Ridiculous burgers and ‘cloud eggs’ have long since passed, but 2024 has thrown up its own peculiarities, says Josh Barrie

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