The Latest Breaking News on Food

Jobs put at risk in major Welsh food business

A source said redundancies could affect sites in Abergavenny, Blaenavon and Cardiff

Wales Online · Feb 3, 2023

New rules would limit sugar in school meals for first time

U.S. Agriculture officials have proposed new nutrition standards for school meals, including the first limits on added sugars

The Independent UK · Feb 3, 2023

'I feel duped': Inside the fast-food industry's push to dismantle a new California labor law

Susan Bushnell was in a hurry when a man, clipboard in hand, approached her outside a Walmart Supercenter in Vista, California, one afternoon last September.

Los Angeles Times · Feb 3, 2023

Walkers Crisps strikes £3.5m council land deal

40 jobs to be created at new potato washing facility close to Walkers’ main factory

Birmingham Post · Feb 1, 2023

Hundreds of jobs at risk at Welsh Iceland depot

Around 240 people currently work at the Deeside depot

Wales Online · Feb 1, 2023

Warning that 'prices are yet to peak' in shops as inflation continues to rise

Food prices across the board skyrocketed following January's accelerated inflation

Manchester Evening News · Feb 1, 2023

Post Consumer Brands in trademark battle with band OK Go over new cereal name

Post Consumer Brands has launched a new type of cereal called OK GO! — but the band with the same name says OK, no.

Tribune News Service · Feb 1, 2023

Aldi to sell bags filled with £10 worth of food for just £3.30 at all 990 shops

“With the rising cost of living impacting so many, Too Good To Go offers a simple and accessible way for consumers to save money and reduce waste”

Wales Online · Feb 1, 2023

Warning food inflation not yet peaked as shop prices reach record high

‘Simply no way’ for those on the breadline to keep up with rocketing costs, poverty campaigners warn

The Independent UK · Feb 1, 2023

‘Let them eat lentils’ won’t save us from animal farming – we must embrace meat substitutes

Our appetite for meat is destroying the planet. But the alternative is looking (and tasting) better by the day, says Guardian columnist George Monbiot

The Guardian - UK · Feb 1, 2023