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Yotam Ottolenghi: ‘I’m addicted to my phone – cooking helps me switch off’

Ottolenghi says he’s as glued to his phone as the rest of us. But in the kitchen, he’s learning to switch off, lower the bar and embrace shortcuts – even the occasional takeaway. Lauren Taylor finds out why his new book is all about making cooking feel doable again

The Independent UK · Sep 23

Flipping marvellous: Yotam Ottolenghi on the joy of simple breakfasts – plus six exclusive recipes

Weekend mornings are for family – and whoever happens to be over. Forget fussing and focus on just one big lovely thing for the middle of the table. Here’s how

The Guardian - UK · Aug 29

Why are my scones dry?

The volume and choice of liquid is important, say our experts, as is turning up the heat – but, after that, you really can just flavour to taste

The Guardian - UK · Jun 23