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The Latest Breaking News from Simpson

Simpson’s-in-the-Strand, London WC2: ‘A rollicking list of cosy British joys’ – restaurant review

The British may not have the most sophisticated palates, but we are adorable in our culinary urges

The Guardian - UK

Gentleman’s Relish is toast after its maker axes the pungent anchovy spread

Falling sales end production of condiment created in 1828 – but London restaurant Simpson’s keeps it on the menu

The Guardian - UK

Romano's: Jeremy King's latest brasserie is serving three courses for under £25

Romano’s is a 135-cover dining room on the first floor of the reopened Simpsons in the Strand

Evening Standard

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read the most diverse news in one place.

Simpson's in the Strand review: Good grief, it's a hangover-free restaurant

Jeremy King’s revival of Simpson’s isn’t the same as it’s always been, says David Ellis. It’s much, much better

Evening Standard

Nine of London's all-time greatest restaurants

From the Ritz to Rules, here are the institutions that David Ellis adores

Evening Standard

Simpson Manufacturing: A Mid-Cap Rally With New Highs in Sight

Simpson Manufacturing is on track to sustain growth, improve margin, grow profits, and pay capital returns; institutions are accumulating this stock.

MarketBeat

Simpson's in the Strand will reopen in February, Jeremy King announces

The restaurant, famous for roasted meats, silver service and chess, has been closed since 2022

Evening Standard

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Simpson’s Motorcycle Helmet Business Goes Global, Buckle up for New Products

Holley Performance Brands is driving strategic momentum in its Simpson Motorcycle division as it expands into the fast-growing global motorcycle helmet and safety gear market.

RideApart

Hidden London: Latimer House

The Second World War was won on many battlefields — including the rooms of this grand country house, says David Ellis

Evening Standard

Simpson Drops Two New Dope Adventure Motorcycle Helmets

I've always known Simpson Helmets for the brand's drag racing lids, as well as being the helmet of choice by none other than Top Gear's Stig. It is, at this point, an iconic brand for that alone. But the company has built helmets for decades and does so with true…

RideApart

Roy Bigg’s body was found in the freezer of a disused pub - police now have a theory about how he died

Exclusive: Mystery has surrounded the death of the pensioner after his body was found in a freezer in the basement of Simpson’s wine bar in 2021

The Independent UK

Is Holley's Dominance in Automotive Aftermarket a Buy Signal?

Holley (HLLY) reported strong financial results for the third quarter. With the solid demand for its product offerings, innovative offerings, and expanding industry-wide footprint, the company is poised for continued growth. So, let’s determine whether Holley is an ideal addition to your portfolio. Read more to find out.

StockNews.com

IndyCar issues grid penalties to Rahal, Simpson

Both the No. 15 Rahal Letterman Lanigan Racing Honda of Rahal and the No. 4 Chip Ganassi Racing Honda of Simpson were hit with a six-position starting grid penalty for unapproved engine changes after last weekend’s 108th Running of the Indianapolis 500.

Motorsport

Simpson’s Tavern: our shutdown stalemate could last for years

It is a year since the centuries old chophouse suddenly closed

Evening Standard

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Evening Standard

Simpson’s in the Strand: Owners hint of new project as famous carving trolleys and chandeliers auctioned off

Simpson’s in the Strand opened 200-years-ago and until now has remained something of a time capsule

Evening Standard

Manager of famed Simpson’s Tavern ‘frozen out’ by landlords

The manager of Simpson’s Tavern, the much-loved City restaurant said to have served Charles Dickens, says he has been locked out of discussions to reopen his doors after an “insulting” bid by a rival hopeful owner.

Evening Standard

Saved from the chopping block? Simpson’s Tavern given special protection in battle to save historic restaurant

Efforts to save a restaurant that is believed to be the oldest chophouse in London have received a boost after it was given special protection.

Evening Standard

Simpson’s Tavern is in London’s DNA — we must save it at any cost

London is a living city, and it is constantly remade. That is its nature and I revel in it: one in, one out. But some things are too precious to lose. The forced closure of Simpson’s Tavern — revealed by the Londoner’s Diary last week — the oldest and greatest…

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