Top 50 Gastropubs: The Devonshire named UK's best gastropub ‘Pubs are f****** brilliant’ said Oisín Rogers, the Devonshire’s landlord Evening Standard · Jan 26
David Ellis reviews Crisp Pizza at the Marlborough: Only you know if it is worth a five-hour wait Life is fleeting and this is a city not short of pizza, says David Ellis, but there is only one Crisp Evening Standard · Nov 27, 2025
The Lady: Licence approved for Devonshire team to open pub in historic magazine offices The Covent Garden landmark is to become a sizeable pub and restaurant Evening Standard · Oct 20, 2025
The Devonshire: new private dining rooms added to London's most famous pub The grand Soho pub could now sell even more than 20,000 pints of Guinness a week Evening Standard · Oct 2, 2025
The Marlborough: Crisp Pizza W6 moves to Mayfair with the help of Devonshire team Pizza and a Guinness, anyone? Evening Standard · Aug 8, 2025
‘A yorkshire pudding like a dishcloth’: how did British pub food get so grim? For many years, UK food had a terrible reputation. Then, in the 1990s, gastropubs brought new flavours, energy and ideas. When and why did it all start to go downhill again? The Guardian - UK · Aug 5, 2025
Josh Barrie On the Sauce with Tom Parker Bowles: Could his posh squash be your new booze-free squeeze? The restaurant critic has launched Christopher’s, his own range of cordials. Josh Barrie takes a sip Evening Standard · Jul 25, 2025
Top 50 Gastropubs: The Devonshire named top pub for food in London, as Unruly Pig takes title London dominated this year’s edition of the annual list, with a strong showing throughout Evening Standard · Jan 27, 2025
Zero craic? How Guinness 0.0 went from canned curiosity to British pub staple Guinness 0.0 has quickly become the non-alcoholic beer of choice, with sales doubling year on year. Once reserved for cans, it’s now pouring from taps in London pubs – but at over £6 a pint, is it worth the hype? Hannah Twiggs explores the rise of Guinness’s zero-alcohol incarnation and… The Independent UK · Sep 28, 2024
Guinness 0.0: Can our writers tell the difference between it on tap and the real thing? David Ellis and Josh Barrie do some blind tasting Evening Standard · Aug 30, 2024
The Devonshire in Soho becomes the UK's first pub to serve Guinness 0.0 on tap The pub’s landlord, Oisín Rogers, claims the kegged version is “far superior” to that served in cans Evening Standard · Aug 28, 2024
The Devonshire to finally open long-awaited rooftop terrace The Soho success story looks set to continue Evening Standard · May 17, 2024
Where to celebrate St Patrick’s Day 2024 in London The ultimate guide to the booziest national weekend around: St Patrick’s Day in London is back Evening Standard · Mar 12, 2024
The Devonshire: Welcome to your new favourite pub Three of hospitality’s biggest names dreamt up their perfect boozer. It just took 10 years to turn it into a reality, they tell David Ellis Evening Standard · Nov 1, 2023
Evening Standard · Jun 23, 2023 The Devonshire: London’s most anticipated pub set to open in Soho this October Well-known publican Oisín Rogers is teaming up with Flat Iron founder Charlie Carroll to open an ambitiously grand new Soho pub
Evening Standard · Sep 16, 2022 Best at home draught beer dispensers for the perfect home pour We put two machines head to head