5 Lessons in Minimalist Country Interiors From Somerset’s Coolest Farm-to-Table Restaurant — A 16th-Century Inn Reborn as a Bathed-in-Sunshine, Characterful Hideout
At chef Merlin Labron-Johnson's Michelin-starred eatery with rooms, Osip, a new farmhouse (life)style is on the rise, one where tactile notes, nature-inspired flavors, and contemporary craft intertwine
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