The Latest Breaking News from Julia Child

When science showed in the 1970s that gas stoves produced harmful indoor air pollution, the industry reached for tobacco's PR playbook

In 1976, beloved chef, cookbook author and television personality Julia Child returned to WGBH-TV’s studios in Boston for a new cooking show, “Julia Child Company,” following her hit series “The French Chef.” Viewers probably didn’t know that Child’s new and improved kitchen studio, outfitted with gas stoves, was paid for…

The Conversation · Nov 3, 2023

The French Chef returns in "Julia" S2

Things are heating up for our favorite chef, both on and off her feel-good cooking show, “The French Chef”

Salon · Oct 24, 2023

How to trade screens for stovetops

At the cookbook store Vivienne in Portland, the theme is food sovereignty

Salon · Oct 24, 2023

BAFTA star Sarah Lancashire's 'tough' first marriage and Coronation Street husband

Sarah Lancashire, who has received a BAFTA TV Award nomination for Leading Actress for her role in Sky Atlantic's Julia, has come a long way since her rise to fame on the cobbles - which is where she met her second husband

Irish Mirror · May 14, 2023

Dining Out? Some options for Mother’s Day and beyond

Your ultimate guide to eating out in Chicago. Highlights of the area eateries’ openings, new menus, special events and more.

Chicago Sun-Times · May 11, 2023

The 15 best food scenes in film, from Howl’s Moving Castle to Julie and Julia

Kate Ng plates up 15 of the most delicious food scenes ever seen on screen

The Independent UK · Mar 30, 2023

A 5-ingredient pasta for busy nights

On nights when even turning the oven on feels like too much work, lean on Hazan's innovation for a simple meal

Salon · Mar 12, 2023

10 traditional Paris shops where you can buy a piece of history

Forget hipsterville and instead embrace the traditional with these Parisian stalwarts

The Independent UK · Jan 5, 2023

32 shows and movies about food to watch when you need to escape the cold (or your family)

There comes a point when, after all the guests have left, the dishes are stacked and the glasses are drying, all we want to do is collapse and turn on the TV. Whether recharging the introvert battery, nursing consequences or trying to escape from visiting family or the bitter cold,…

Tribune News Service · Dec 23, 2022

That ‘marvelous burger place’: 84 years of Tribune coverage of the Billy Goat Tavern

CHICAGO — After digging into the Billy Goat Tavern’s new bun and realizing that the storied bar changed a lot more often than I thought, I wondered what else was buried in the Tribune archives.

Chicago Tribune · Nov 28, 2022