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The 5 Cast-Iron Pans Worth Buying, According to a Chef — Ottolenghi-Trained Rising Star Ramael Scully on the "Long-Lived" Picks That Will Make Your Food Taste Better

"They are often associated with being American, but really, it has been used in China and other Asian countries for centuries," chef Ramael Scully says of the trusted cooking staple that speaks most to his Eastern roots

Livingetc · Oct 8, 2025

Chef José Pizarro’s artful new ode to Spanish dining in London is called Lolo

Lolo, located in London’s fashionable Bermondsey Street, offers a taste of Extremadura in an art-filled setting

Wallpaper · Dec 5, 2024

Bearcubs: "Your musical ideas aren’t precious creatures. It’s OK to completely mangle and destroy a sound"

Jack Ritchie tells us about the analogue synths, effects plugins and production techniques that inspired the production of his latest EP, Watching People Play Tennis Out The Window

MusicRadar · Dec 12, 2023