Meet Jiya Patel, the 17-year-old from Columbus, Georgia who turned restaurant leftovers into a 40-chapter network donating over $100,000 worth of food
Jiya Patel, a 17-year-old from Columbus, Georgia, co-founded Thrive2Gethr after witnessing hunger in India and learning about food waste. Her student-led initiative now has around 1,200 members across 40 chapters nationwide. Together, they have helped redirect more than $100,000 worth of surplus food from restaurants and bakeries to shelters and…
The Times of India ·