Two Scottish fish and chip shops win big at UK-wide chippy awards Two Scottish chippies took home prizes from Tuesday's event while another was also a runner-up for the Takeaway of the Year. Daily Record · Mar 1, 2023
CSFs ensure more accessible fresh fish Embracing "innovative seafood business models" and building community around that endeavor Salon · Mar 1, 2023
Phytoplankton Blooms See Two-Decade Surge along World’s Coastlines Huge blooms of phytoplankton — microscopic algae floating on the ocean's surface — have become larger and more frequent along the world's coastlines, according to new research, bringing benefits to fisheries but also potentially causing harm. Between 2003 and 2020, coastal phytoplankton blooms increased by about 13% in extent, covering… Asharq Al-Awsat · Mar 1, 2023
Fish City Belfast named 'Restaurant of the Year' at National Fish and Chip Awards They were the only establishment to be nominated across all categories in Northern Ireland Belfast Live · Mar 1, 2023
Ancient Restaurant Highlights Iraq's Archeology Renaissance An international archeological mission has uncovered the remnants of what is believed to be a 5,000-year-old restaurant or tavern in the ancient city of Lagash in southern Iraq. The discovery of the ancient dining hall — complete with a rudimentary refrigeration system, hundreds of roughly made clay bowls and the… Asharq Al-Awsat · Mar 1, 2023
Young snapping shrimps’ claws ‘accelerate in water like a bullet’ The adult creatures use the technique to stun passing fish and foes with a simple click of a spring-loaded claw. The Independent UK · Feb 28, 2023
A ‘recently discovered’ whale feeding strategy has turned up in 2,000-year-old texts about fearsome sea monsters In 2011, researchers observed a previously unknown feeding strategy in whales, now called tread-water feeding or trap-feeding. It was thought to be a new technique developed by specific whale communities. The Conversation · Feb 28, 2023
Ancient texts shed new light on mysterious whale behaviour that ‘captured imagination’ An unusual feeding technique only recently observed by scientists was documented nearly 2,000 years ago, a study suggests The Guardian - AU · Feb 28, 2023
Australia's most intact Cooyoo australis fossil discovered in Richmond with specimen in its belly Tourists discover one of the most complete fish fossils in Australia. Here's what was found in its belly. ABC News · Feb 28, 2023
Midwest Fishing Report: Coho, steelhead, perch, lakers, browns, receding ice, Chicago fishing Coho on southern Lake Michigan, as well as some steelhead, lake trout, brown trout and ongoing perch action, lead this sprawling raw-file Midwest Fishing Report. Chicago Sun-Times · Feb 28, 2023
Nottinghamshire chippy narrowly misses out on winning UK's best restaurant It got down to the final five Nottingham Post · Feb 28, 2023
Popular chippy near Glasgow named best in UK-wide awards One seaside chippy near Glasgow has come out on top at the National Fish and Chip Awards beating out other chippies around the UK by "setting the highest standard in fish and chips". Glasgow Live · Feb 28, 2023
Swansea City in crisis — Why fans are booing, Russell Martin's summer fears and what can be done to address the problems The Swans are firmly in the midst of a wretched run and badly need a spark to halt their slide down the Championship table Wales Online · Feb 28, 2023
Historic herring girl sculpture completed ahead of installation at North Shields Fish Quay Historic female labourers are to be commemorated with a new art piece in the Fish Quay Chronicle Live · Feb 28, 2023
Los Angeles Times · Feb 28, 2023 George Skelton: Newsom cares more about almond growers than California's salmon fishery SACRAMENTO, Calif. — Gov. Gavin Newsom bills himself as a protector of wildlife, so you wouldn't think he'd take water from baby salmon and give it to almonds.
The Independent UK · Feb 28, 2023 Seven sensational recipes to inspire seasonal eating From quick dinners to show-stopping dishes using sustainable superheroes like kale, swede, mushrooms and beetroot, these recipes from Mindful Chef are worth bookmarking
The Conversation · Feb 28, 2023 La Niña is finishing an extremely unusual three-year cycle – here's how it affected weather around the world It was anchovy fishermen in Peru who first noticed and named El Niño events in the tropical Pacific hundreds of years ago. Their catches would fluctuate and the largest declines were seen near Christmas when the ocean was at its warmest – they called it El Niño de Navidad, the…
Liverpool Echo · Feb 27, 2023 Liverpool chippy people say serves the best fish and chips in the city The chippy has proven popular with reviewers on TripAdvisor
The Guardian - UK · Feb 27, 2023 The parched metropolis: can eco architecture save LA from megadrought? Storms and floods do little for the sprawling, paved-over city, as almost every drop runs out to sea. But ingenious water-capturing parks are now helping it soak up the precious rain – and breed rare fish
Wales Online · Feb 27, 2023 Woman discovers her fish supper still breathing minutes before she cooks it Cindy Lao bought the fish from her fishmonger and kept it on ice for almost 48 hours before discovering it was still alive
Daily Mirror · Feb 27, 2023 Woman bought fish for Chinese New Year dinner - but finds it ALIVE Cindy Iao bought several fish from a fishmonger in Cheltenham to for a special Chinese New Year dinner, and was about to cook them when she noticed one was still moving
Tribune News Service · Feb 27, 2023 Looming cuts to emergency SNAP benefits threaten food security in rural America ELKO, Nev. — On a cold morning in early February, Tammy King prepared and loaded boxes and bags of vegetables, fruits, milk, frozen meat and snacks into cars lined up outside the Friends in Service Helping food pantry, known in rural northeastern Nevada as FISH.
Chicago Sun-Times · Feb 27, 2023 Trophy pike stars on a slow day Dragisa Markovich caught a 41-inch northern pike, estimated at 22 pounds, to earn Fish of the Week honors.
Daily Mirror · Feb 27, 2023 'My brother's vegan girlfriend stormed out of my dinner party over the menu - I'm livid' At the restaurant there was a choice of meat or fish for the main as the only known dietary requirements were pescetarians, but that was before his brother brought a plus one
Bristol Post · Feb 27, 2023 Woman finds fish dinner still alive seconds before she prepares to eat it The fish, they have now called Lazarus, spent two weeks recovering in the couple's bath