Blue Posts boss: If opening a pub becomes so risky, in the end people just won't do it Pubs are community assets, says Layo Paskin, and they’re under threat Evening Standard · Jan 18
Service, please! What it’s like to cook at Evelyn’s Table In the latest instalment of Service, Please! Mike Daw puts in a shift at the Michelin-starred Evelyn’s Table, discovering what “seasonal” “modern” “British” food is really all about Evening Standard · Oct 9, 2023
Britain's 100 best restaurants are revealed - check if your eatery makes the list Harden's restaurant guide has released its annual Top 100 UK Restaurants list, a compilation based on 30,000 reports from 3,000 diners. Here we take a look at who made the grade Daily Mirror · Jan 16, 2023
Evelyn’s Table at the Blue Posts named London’s best restaurant in Harden’s 2023 guide London dominated the 2023 guide, with 40 out of the top 100 restaurants in the country found here in the capital Evening Standard · Jan 12, 2023
Pascor, London: ‘Food that demands you have a good time’ – restaurant review With sizzling good food at affordable prices, this neighbourhood joint in Kensington is full of welcome surprises, says Jay Rayner The Guardian - UK · Dec 4, 2022
Meet Britain’s best young chefs, the amazing Selby brothers The siblings behind Evelyn’s Table, the hottest ticket in London’s restaurant world, on the secret of their success – their green-fingered mum The Guardian - UK · Aug 21, 2022
Home cooking: the British families who are winning Michelin stars Three restaurants run by family members have been included in the guide, defying the supposed tensions of top kitchens The Guardian - UK · Feb 20, 2022