Twenty best easy chicken recipes! Five words to fill you with joy. From Claire Thomson’s Thai-inspired chicken soup to Gill Meller’s roast bird, we have rooted through some of our most treasured cookery books to bring you the finest meals we can find. Presenting Khanh Ong’s bang bang Sichuan chicken, Sri Owen’s adobo with rice, and Kitty Coles’ unbeatable bun. Featuring our favourite recipes from some of our favourite food writers: Joe Trivelli, Georgia Levy, Rachel Roddy, and OFM’s own Nigel Slater. Twenty simple-to-make meals that will taste simply brilliant.
